Panda Express
A2015 N Power Rd, Mesa 85215
Food Establishment - Eating & Drinking · Permit FD-06783
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
Jun 15, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
Jan 12, 2026RoutinecleanA
No County legal action will result from this inspection.Inspection report was e-mailed.
2025
Jul 9, 2025RoutinecleanA
No County legal action will result from this inspection.Inspection report was e-mailed.
Feb 7, 2025RoutinecleanA
No County legal action will result from this inspection.Inspection report will be e-mailed.
2024
Jul 15, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection. Report emailed
Jan 22, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed Inspection was conducted as a result of a Inspection Upon Request notice submitted to the department.Award: A,Food Manager Licenses: 1,Signer: Luis M
Jan 9, 2024Routine1 priorityall corrected on siteB
This establishment received a(n) B Grade and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailedAward: B,Embargo Lbs: 10,Food Manager Licenses: 1,Signer: Luis A Melendez
PRIORITY VIOLATION-3-501.16(A)(1), P: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding. Observed White rice in warming pot on cookline holding between 113-131*F degrees. Head chef stated rice had been made made 2 hours prior. Rice discarded. Hot held items must be above 135*f degrees. Correct By: Corrected At Time Of Inspection
2023
Aug 2, 2023Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection Conducted with RS#691 Report sent via email• The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: RA - TH,Signer: Diana Pelestor
Core-5-501.13, C: Receptacles....... Observed dumpster to have accumulated refuse around the front, sides and back of the dumpster. Also observed dumpster to have missing lids to cover. Refuse disposal must be maintained clean and enclosed. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →