PlateScore

Assumption Greek Orthodox Church

A

8202 E Cactus Rd, Scottsdale 85260

Food Establishment - Eating & Drinking · Permit FD-73016

Score based on 9 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

99
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Sep 28, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 13, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 19, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 31, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 20, 2025 — Routine — score 84 (1 priority, 0 foundation, 1 core)Jul 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 1, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 26, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 16, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history9 on record

2026

Jun 16, 2026RoutinecleanA

No County legal action will result from this inspection.Discussed deep cleaning of milk carafes.

Mar 26, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Dec 1, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jul 29, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.If ready to eat TCS foods are frozen: they should be labeled to include the date the food was prepared, the date the food was frozen, and the date the food was removed from the freezer to thaw in the refrigerator. The total time in the refrigerator cannot exceed 7 days. The day of preparation shall be counted as Day 1.

Mar 20, 2025Routine1 priority1 coreB°

Predefined Comment: No County legal action will result from this inspection.Discussed cold brew coffee preparation process, provided Cold-Brew Coffee guidance document.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager (CFPM) was present at time of inspection. A CFPM is required to be onsite during the hours of operation. Please obtain certified food protection manager certification and keep certification accessible for health inspections. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority4-501.114

Inspector's notes

Observed in use low temperature dish machine with final rinse chlorine concentration between 0-25 PPM in the kitchen. After three additional attempts of priming, draining, and re-running the dish machine the final rinse chlorine concentration was not observed above 25 PPM. The manager placed a service call at time of inspection. The dish machine technician was observed onsite. Final rinse chlorine sanitizer concentration observed at 50 PPM after the technician completed service. It was determined the sanitizer needed to be replaced. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2024

Oct 31, 2024RoutinecleanA

No County legal action will result from this inspection.Discussed ice machine cleaning frequency.

Sep 19, 2024RoutinecleanA

No County legal action will result from this inspection.Discussed bathroom trash receptacle.

Mar 13, 2024RoutinecleanA

This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed cleaning frequency of ice machines.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report toreview, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Inspection report emailed.Food Manager Licenses: 1,Award: A,Signer: Abby Hakim

2023

Sep 28, 2023RoutinecleanA

This establishment received a (n) ___A Grade and had _0__ Priority, __0_ Priority Foundation violations on this inspection. No County legal action will result from this inspection. Emailed report and confirmed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permitinvoice(s) to permittees. We need a current and accurate email address on file to ensure you receive acopy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website:https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: ABBY HAKIM

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →