Burger King
B4403 E Broadway Rd, Mesa 85206
Food Establishment - Eating & Drinking · Permit FD-81715
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 17, 2026.
Score over time
Inspection history6 on record
2026
May 5, 2026Routine1 priorityB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed sliced tomatoes, shredded lettuce, American Cheese, Swiss Cheese and ham time stamped with a discard time for 10:32 AM (4 hours past discard time). PIC discarded at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.19 (B1,3-4; C1,4-5) - Priority: Time as a Public Health Control; Temperature, Discarded. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Predefined Comment: Time as a Public Health Control requires written procedures detailing process for Time as a Public Health Control and time-stamping for items actively held under Time as a Public Health Control.
2025
Oct 14, 2025Routine1 priorityall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed chopped lettuce and sliced tomatoes holding 62F, Swiss cheese 80F all with a discard time of 10:42am. PIC discarded the items and replaced them with new ones with a current time stamp. Corrective Action: Corrected at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.19 (B1,3-4; C1,4-5) - Priority: Time as a Public Health Control; Temperature, Discarded. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Jun 3, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2024
Aug 22, 2024Advisorynot scoredclean
The establishment attended the Department’s Active Managerial Control class. Please note that failure to correct repetitive violations may result in legal action, including possible revocations of your permit to operate.
Jul 31, 2024Routine2 priorityC
PIC is signed up for AMC class on 8/7 from 8:45-11am. Attendance is virtual and mandatory.Predefined Comment: Due to the violations noted on this inspection report, County legal action may result from this inspection.
Inspector's notes
Observed sliced ham at 70F in the walk-in refrigerator. PIC discarded the item. Also observed sliced lettuce at 60F on the assembly line with no time stamp. PIC discarded the lettuce. TCS food items must remain at 41F or below when cold holding. ***2nd REPEAT VIOLATION
Show full county text
Repeat Violation PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed employees labeling sliced tomato and sliced cheese on the assembly line at the start of the inspection. The food items were 60-70F when checked by inspector. The time stamps read 10:22 and 10:24am. Discussed how to properly use 4 hour time as a control with the PIC. Please add the time stamp on the products when they are removed from refrigeration. PIC discarded the items.
Show full county text
PRIORITY VIOLATION-3-501.19 (B1,3-4; C1,4-5) - Priority: Time as a Public Health Control; Temperature, Discarded. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.
Jan 25, 2024Routine2 priority1 coreall corrected on siteC
This establishment received a(n) C Grade and had 2 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection was emailed. A pattern of non-compliance is developing for Priority violation # [20], [P-3-501.16(A)(2)and(B)], which has been noted during this inspection. An Active Managerial Control Intervention Visit was offered to the person in charge. Failure to correct repeat violations may result in legal action.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: C,Embargo Lbs: 2,Signer: Martin Vasquez
Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed an onion dicer put away that was heavily soiled with food debris. PIC stated that it was used today. Discussed completely cleaning the slicer before storing it as clean. Also observed the microbial growth inside the soda nozzles by the drive through window. Please clean on a routine schedule to prevent contamination. PRIORITY VIOLATION-4-501.114, P: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Observed <10ppm chlorine concentration with all cycles of the mechanical dish machine. Please use the quat sanitizer in the 3 compartment sink for sanitizing until corrected. A sign may be placed on the unit to ensure employees do not use the machine for sanitizing. Correct By: Corrected At Time Of Inspection
Repeat Violation PRIORITY VIOLATION-3-501.16(A)(2) and (B), P: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Observed liquid eggs in a carton in the walk in refrigerator holding 48F. PIC stated the eggs were used during breakfast and are stored in the refrigerator holding the meat patties in between use. Discussed using 4 hour time as control instead of temperature control, as the eggs are taken out frequently and cause temperatures to rise above 41F. **REPEAT VIOLATION Correct By: Corrected At Time Of Inspection,Repeat Violations: 1st
Core-3-305.11, C: Food Storage-Preventing Contamination from the Premises Observed a bag of onions on the floor. PIC placed it on a cart 6 inches off the floor to prevent contamination. Correct By: Corrected At Time Of Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 100Valero Gas StationA4360 E Broadway Rd · 150 m away
- 100Seattle Fish HouseA4419 E Main St · 700 m away
- 100Sunland Village Community AssociationA4601 E Dolphin Ave · 670 m away
- 99Greenfield Village RV ResortA111 S Greenfield Rd · 660 m away
- 89Circle KB°4425 E Main St · 790 m away
- 100Baskin RobbinsA4406 E Main St · 910 m away
- 100Taco BellA4444 E Main St · 910 m away
- 86Midwestern MeatsB4308 E Main St · 930 m away
Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →