PlateScore

Whats The Scoop

A

965 E Guadalupe Rd, Tempe 85283

Food Establishment - Eating & Drinking · Permit FD-87820

Score based on 8 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

100
Excellent

Tempe restaurant avg: 93

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Score over time

1000602023202420252026Aug 3, 2023 — Routine — score 95 (0 priority, 1 foundation, 0 core)Aug 15, 2023 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Feb 13, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 31, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 2, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 9, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 9, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Sep 9, 2026Routine1 coreA

No County legal action will result from this inspection.

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Inspector's notes

Observed reach-in cooler with ambient temperature of 48*F at time of inspection. All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair to maintain 41*F and below prior to next routine inspection. Instructed PIC not to use unit for TCS foods until in good repair. Corrective Action: Correct prior to next routine inspection.

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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment

Jun 9, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Oct 29, 2025RoutinecleanA

No County legal action will result from this inspection.

May 2, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Oct 31, 2024RoutinecleanA

No County legal action will result from this inspection.Of Note: Discussed with Person in Charge (PIC) procedure of storing used utensils in running water dipper well or in hot water of 135*F

Feb 13, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Of Note: Provided documentation on when to washReport sent via email On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181. No County legal action will result from this inspection.Award: A,Food Manager Licenses: 1,Number of Employees: 1,Signer: Veronica Cerantes

2023

Aug 15, 2023Re-InspectioncleanA°

Upon re-inspection all violations have been corrected.Report was delivered via email.No county legal action will result from this inspection.Award: Re-Inspection,Signer: Johanna L.

Aug 3, 2023Routine1 foundationB

This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Report was delivered via email. No County legal action will result from this inspection.Award: B,Food Manager Licenses: 1,Signer: Veronica C.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.14

Priority Foundation-4-302.14, Pf: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.---Observed 3-compartment sink containing Quat sanitizer. Person in charge was unable to provide Quat testing strips. Testing strips must be kept in stock. Person in charge stated that testing strips will be ordered and refilled. Reinspection will occur on 08/14/2023. Correct By: Correct Prior To Reinspection

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →