PlateScore

Sumo Snow

A

777 E Thunderbird Rd, Phoenix 85022

Food Establishment - Eating & Drinking · Permit FD-89259

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 21, 2026.

97
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 7, 2023 — Routine — score 98 (0 priority, 0 foundation, 2 core)Apr 5, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 21, 2024 — Routine — score 70 (2 priority, 0 foundation, 0 core)Feb 19, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 23, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 24, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Aug 24, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

Feb 23, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 10, 2026Advisorynot scoredclean

2025

Jul 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Feb 19, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.

2024

Nov 21, 2024Routine2 priorityall corrected on siteC°

No County legal action will result from this inspection.Provided guidance on time as a control. Also provided guidance on cold brew coffee. Establishment makes cold brew coffee and is currently keeping in cooler - ensure cold brew is properly refrigerated and dated per guidance.

#15 — Food Separated and ProtectedPriority3-302.11

Inspector's notes

Observed open container of raw shell eggs stored above container of cheese in reach-in cooler. Notified employee, and eggs were moved to proper position on bottom. Reviewed proper food storage and provided food storage chart - ensure foods are stored properly to prevent potential contamination. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-302.11 (A1-2) - Priority: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection from Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed container of cooked boba pearls holding on counter next to prep cooler at 82*F. Per employee, boba was cooked and cooled within the last hour for lunch service. Time as a control procedure was developed for boba and marked during inspection, and time as a control was reviewed with employees. If time as a control will not be used in the future, boba must be kept at 41*F or below. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

Apr 5, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Inspection report sent via email.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Food Manager Licenses: 1,Signer: Aisha D. M.

2023

Aug 7, 2023Routine2 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed drain cleaning schedule, thawing process for dessert.Inspection report sent via email.No County legal action will result from this inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Food Manager Licenses: 1,Signer: AJ Lnin Oo

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Observed three compartment sink faucet leaking heavily when turned on. All plumbing must be properly maintained in order to prevent any further plumbing issues throughout the establishment. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed Observed coved bases around the three-compartment sink fallen off of the wall. Coved bases must be properly sealed to protect junction between wall and floor. Correct By: Correct Prior To Next Routine Inspection

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Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →