PlateScore

Meemay's Ice Cream & Milk Tea House

A

18425 N 51st Ave, Glendale 85308

Food Establishment - Eating & Drinking · Permit FD-91142

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 17, 2026.

100
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Sep 8, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 1, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 11, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)Mar 14, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 30, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 4, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 11, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history11 on record

2026

Aug 11, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed sanitizer requirements with staff.

Feb 4, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Jul 30, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 14, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Sep 11, 2024Routine1 foundationall corrected on siteB°

Predefined Comment: No County legal action will result from this inspection.

#23 — Proper Date Marking and DispositionPriority foundation3-501.17

Inspector's notes

Observed opened cheddar cheese in small sandwich pre cooler with no open or used by date. Ready To Eat/Temperature Control for Safety foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Product was dated with correct use by date. Corrective Action: Corrected at time of inspection.

Show full county text

3-501.17 - Priority Foundation: Ready-To-Eat Time/Temperature Control for Safety Food, Date Marking. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

Aug 23, 2024Advisorynot scoredclean
Mar 1, 2024Routine1 coreall corrected on siteA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with Vanni M.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.Provided guidance for Time as Control of Bacteria Growth for Boba.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Vanni Marasigan

#41 — Wiping Cloths; Properly Used and StoredCore3-304.14

Core-3-304.14, C: Wiping Cloths, Use Limitation Observed wiping cloths at sandwich prep area with no sanitizer residue. Wiping cloths are to be stored in sanitizer between uses. Quaternary based sanitizer to be between 150 - 400 ppm. Correct By: Corrected At Time Of Inspection

2023

Sep 8, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Verbally discussed Notice of Inspection Rights with .Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.Provided guidance document for obtaining and writing a written procedure for Bodily Fluid Clean-up incidents.Provided documents to assist with time as control for batters.Provided listing of companies that offer the Certified Food Protection Manager training and exam On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Vanni Marasigar

Aug 29, 2023Advisorynot scoredclean

Attempted to conduct a routine inspection. Sign on building states Opening Soon. Sign on door has opening date as September 1. 2023.

Aug 9, 2023Reviewnot scoredclean

Final Construction Inspection - E&D Class 2This inspection was conducted with the contractor.A PDF copy of this inspection report was emailed to Kim H. at the time of this inspection.No county legal action will result from this inspection.This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, by US Mail, by or phone at 602-506-6824 Option 2. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. All permit fees are nonrefundable.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA ML,Signer: 0

Aug 4, 2023Reviewnot scoredclean

Equipment Inspection - E&D Class 2This inspection was conducted with the contractor.A PDF copy of this inspection report was emailed to Kim H. at the time of this inspection.No county legal action will result from this inspection.Correct the following prior to final permit approval;1. There is no hot water available at the hand sink in the restroom. Provide hot and cold water to the restroom hand sink.2. Provide the sneeze guard in front of the rinse sink next to the cappuccino machine along the front counter.3. Provide a minimum of a semi-gloss paint finish to all bare wood on the underside of the countertops in the front service area.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 17, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →