McDonald's #36396
A°711 W Indian School Rd, Phoenix 85013
Food Establishment - Eating & Drinking · Permit FD2403962
Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 21, 2026.
Score over time
Inspection history5 on record
2026
Aug 10, 2026RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Discussed monitoring of hand wash stations and creamer dispenser. Also discussed maintanence of spray arm
Apr 7, 2026Routine1 foundationall corrected on siteB°
No County legal action will result from this inspection.Of Note: Discussed replacing spring for hand sprayer attached at the sink in the back food prep area with PIC. Spring shows signs of wear, resulting in the sprayer nozzle sagging down to the flood basin. Sprayer maintained a 1 in air gap from the flood rim at time of inspection, but will need to be replaced prior to next routine inspection.
Inspector's notes
Observed no hand soap at the hand sink located in the back food prep area near the dry storage racks at time of inspection. Discussed the importance of hand soap availability with PIC. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC provided soap for handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.
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6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
2025
May 13, 2025Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: temperature for sanitizer solution, hot water availability
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Observed packaged raw bacon stored above packaged folded egg on speed rack, and whole shell raw egg on cart with packaged raw ground beef in walk-in refrigerator. All raw foods should be stored below ready to eat foods. Person in charge relocated foods to be on bottom shelf or on a separate cart. 3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Predefined Comment: All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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Observed no cold water available at 3-compartment sink for sanitizer dispenser. Person in charge to speak with management and 3rd party contractor to adjust plumbing. Cold and hot water must be readily available at all sinks. 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection.
Feb 19, 2025Routine1 foundationall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: temperature for sanitizer solution, hot water availability, and McCafe refrigerator
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Observed no paper towels in dispenser, and soap unable to dispense at hand sink near hot holding station next to small reach in freezer. Person in charge had batteries replaced and placed towels in dispenser. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Predefined Comment: PIC provided hand drying provision for handwash sink at time of inspection.
2024
Aug 28, 2024Re-Inspection2 coreA°
OC ReinspectionNo County legal action will result from this inspection.Upon re-inspection, most violations due for correction have been corrected. Please correct the remaining items by the next routine inspection.Emailed inspection report.
Inspector's notes
1. Provide one inch air gaps above floor sink for hot water heater drain lines. 2. Test and provide test reports for all RPZ backflow preventers. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
Reseal corners and around basin of male restroom handwashing sink. Corrective Action: Correct prior to next routine inspection.
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6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 100Natural Grocers by Vitamin CottageA655 W Indian School Rd · 50 m away
- 97Scooters CoffeeB4030 N 7th Ave · 80 m away
- 987-ElevenA646 W Indian School Rd · 90 m away
- 99Taco BellA4035 N 7th Ave · 100 m away
- 87ValentineB°4130 N 7th Ave · 150 m away
- 98The RockA4127 N 7th Ave · 170 m away
- 86PHX Burrito HouseB°4140 N 7th Ave · 200 m away
- 100Salad and GoA777 W Indian School Rd · 170 m away
Data from Maricopa County Environmental Services public records, last checked Sep 21, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →