PlateScore

Busy Bees

A

21467 S Ellsworth Rd, Queen Creek 85142

Food Establishment - Daycare Food Service · Permit FD2500374

Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

100
Excellent

Queen Creek restaurant avg: 94

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Score over time

10006020252026Mar 11, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jun 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 31, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jul 6, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jul 6, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Emailed food manager certificate information. Discussed removing the rust from the handwashing sink and using Rustoleum.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Certified Food Protection Manager not at establishment during the inspection. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible. Corrective Action: Correct prior to next routine inspection. ===2ND CONSECUTIVE

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

Mar 31, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Certified Food Protection Manager not at establishment during the inspection. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

2025

Nov 10, 2025RoutinecleanA

No violations noted at time of inspection. Discussed employee storage in the refrigerator.No County legal action will result from this inspection.

Jun 17, 2025RoutinecleanA

No violations noted at time of inspection. Discussed using a waterproof min/max thermometer to verify that the dish machine reaches 160F.No County legal action will result from this inspection.

Mar 11, 2025RoutinecleanA°

Physical facilities inspection, the preschool is not yet in operation. Emailed the New Owner folder.No County legal action will result from this inspection.

Mar 3, 2025Advisorynot scoredclean

Called establishment to inquire about the opening date and hours. Left voicemail.

Feb 5, 2025Advisorynot scoredclean

Establishment not accessible at time of inspection. According to the center's website, the opening date is in the spring of 2025.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →