Black Rock Coffee Bar

No County legal action will result from this inspection.No violations noted at time of inspection. Discussed storing ice buckets and scoops in a manner that prevents contamination with the manager. Also discussed maintaining outer openings protected (back door). Observed establishment using "Frozen Fuel" caffeine concentrate as an additive in their beverages. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php. Provided copy of AZDHS letter via email.

No County legal action will result from this inspection.At the time of inspection the establishment was observed offering Whey Protein Powder as an ingredient in their beverages. Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php. Provided letter via email.Discussed utilizing quaternary ammonia based sanitizer test strips to verify proper sanitizer concentrations at the 3-compartment sink with the manager.

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Utensils, Equipment and Linens; Properly Stored, Dried, Handled (i.e. - handling of drink ware);--Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing (i.e. - 6 inches above floor);--Plumbing Installed; Proper Backflow Devices (i.e. - mop sink)___________________Provided following MCESD handout(s) via email:--Chemical Dispenser Y-valve Handout

Predefined Comment: No County legal action will result from this inspection.Discussed chemical storage, test strips, employee personal items, and walk-in storage