Valle Luna Mex Y Cantina
A3336 W Bell Rd, Phoenix 85053
Food Establishment - Eating & Drinking · Permit FD-01580
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history10 on record
2026
Apr 28, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.
2025
Nov 17, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection. Staff are using temperature logs to monitor hot hold foods.
Aug 19, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Apr 16, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed verifying cold hold temperatures along prep lone after meal rushes.
2024
Dec 9, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Owners are still in the process of finding best repair for flooring by dish washer and back door. An attempt was tried but did not adhere. As per the person in charge, owners are still looking for better alternatives.
Aug 19, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed condition of flooring by dish wash machine that is cracked and not easily cleanable, Advised to repair areas with deep cracks first and then correct any other areas.
Apr 16, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Business is in the process of gathering bids for repairing floor.Discussed sanitizing of large pots and pans that do not fit in dish wash unitVerbally discussed Notice of Inspection Rights with Luz G.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Luz Green
2023
Dec 13, 2023Advisorynot scoredclean
Upon re-inspection, all violations have been corrected.Correction verified via electron means. No County legal action will result from this inspection.Advisory report emailed.
Dec 5, 2023Routine1 priority1 foundation3 coreB
This establishment received a(n) B Grade and had 1 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed and verified. Re-inspection in 10 days for 3-603.11. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Signer: Luz Green ,Food Manager Licenses: 1,Award: B
PRIORITY VIOLATION-3-302.11 (A1-2), P: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection From Cross Contamination. - Observed open tray with raw breaded chicken strips stored directly above open container of guacamole in middle prep cooler in cookline. No signs of leakage, person in charge moved strips stop small cooler with raw animal foods. Raw animal foods must be separated from ready-to-eat items in order to prevent cross contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Correct By: Corrected At Time Of Inspection
Priority Foundation-3-603.11, Pf: Consumption of Animal Foods that are Raw, Undercooked, or Not Otherwise Processed to Eliminate Pathogens. - No consumer advisory provided for eggs cook to order in Sunday Funday breakfast menu. If an animal food such as beef, eggs, fish, lamb, milk, pork, poultry, or shellfish is served or sold raw, undercooked, or without otherwise being processed to eliminate pathogens, either in ready-to-eat form or as an ingredient in another ready-to-eat food, the permit holder must inform consumers of the significantly increased risk of consuming such foods by way of a disclosure and reminder, using brochures, deli case or menu advisories, label statements, table tents, placards, or other effective written means. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Correct By: Correct Prior To Reinspection
Core-4-901.11, C: Equipment and Utensils, Air-Drying Required - Multiple clean metal pans found stacked in warewashing area while still wet. Person in charge trained dishwasher and separated pans. After cleaning and sanitizing, equipment and utensils must be air-dried before contact with food. Correct By: Corrected At Time Of Inspection
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained - Mechanical warewashing machine found leaking clean water while being causing puddling on floor. Plumbing must be maintained in good repair. Correct By: Correct Prior To Next Routine Inspection
Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods - Floor found heavily worn down to aggregate or missing tiles throughout establishment in warewashing area, in back prep area, and in front of margarita machine in bar. Premises must be maintained in good repair. Correct By: Correct Prior To Next Routine Inspection
Aug 9, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Discussed documentation and amounts of food being prepped at one time. May choose to prep in smaller amounts for easier monitoring.Verbally discussed Notice of Inspection Rights with Luz G.Emailed copy of inspection report to facility.Emailed copy of 72 hour notice with inspection.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Signer: Luz Green,Award: A
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →