Jackrabbit Chevron
A1419 N Jackrabbit Trl, Buckeye 85396
Food Establishment · Permit FD-05635
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Jan 28, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Jul 29, 2025RoutinecleanA
No County legal action will result from this inspection.
Jan 22, 2025Re-InspectioncleanA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for re-inspection have been corrected. All drains were observed to be working properly throughout the building. There was no sewage backing up in the parking lot at the time of inspection. Per owner of the building, the septic tanks are being drained at a more frequent basis to accommodate the volume of sewage input.
Jan 8, 2025Routine1 coreA
No County legal action will result from this inspection.*The reinspection for Core Violation #51, 5-205.15, will occur on, or before, Wednesday January 22nd.
Inspector's notes
Observed mop sink located between the convenience store and Mexican restaurant unable to adequately drain. Also observed the floor drain located in the restroom filled with water up to the floor level. In addition, observed pooled water smelling of sewage outside in the parking lot near the sanitary sewer manholes. All plumbing must be maintained in good repair at all times. Corrective Action: Correct prior to re-inspection. *Reinspection will occur on, or before, Wednesday January 22nd.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
2024
Nov 21, 2024Re-InspectioncleanA°
No County legal action will result from this inspection.At the time of reinspection, establishment is still having a slow drainage issue at their mop sink. All other drains are functioning properly. Instructed owner to continue resolving the issue to prevent any sewage backup events. All other violations due for reinspection have been corrected.
Nov 12, 2024Routine1 priority2 foundation2 coreB°
No County legal action will result from this inspection.Reinspection for Priority Foundation Violation #38 6-501.111 will be conducted on, or before, Thursday November 21st.
Inspector's notes
Observed both hand sinks (located near ice machine and near 3-compartment sink) inaccessible and not stocked with soap and paper towels. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. Corrective Action: Corrected at time of inspection.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed walk-in refrigerator measuring an ambient air temperature of 50°F. Upon further investigation, observed perishable food items located in the refrigerator including milk registering an internal temperature of 49°F. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. Eggs not treated to destroy Salmonellae can be stored in equipment that maintains an ambient air temperature of 45°F or below. Per manager, the refrigerators are checked for correct temperatures every morning and was under 41°F prior to time of inspection. The perishable food items were within acceptable Time/Temperature parameters. Person in charge adjusted the thermostat and opened the connected freezer door to rapidly cool the perishable food items. Before leaving inspection, observed perishable food items returned to a holding temperature below 41°F. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Inspector's notes
Observed a single American cockroach located near a floor sink at the 3-compartment sink. Per manager, they have pest control services out to treat their property every 2 weeks. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection. Corrective Action: Correct prior to re-inspection. *Reinspection will be conducted on, or before, Thursday November 21st.
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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence
Inspector's notes
Observed mop sink clogged with the basin partially filled with dirty mop water. All other drains were unaffected by the clog and drain properly. All plumbing must be maintained in good repair at all times. Per manager, plumbing services are scheduled for tomorrow to fix the clog. Will reinspect in conjunction with reinspection for pests. Corrective Action: Correct prior to re-inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
Inspector's notes
Observed accumulation of dark organic matter and other debris throughout the establishment including the floor sinks, inside the ice machine, and along the fans and ceiling of the walk-in refrigerator. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Apr 29, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Food Manager Licenses: 1,Embargo Lbs: 0,Email Sent: CHECKED,Award: A,Signer: Aman
2023
Oct 10, 2023Routine1 coreA°
This establishment is not participating in the award program at this time and had 0 Priority and 0 Priority Foundation violations on this inspection.Inspection rights accepted by Sammantha M. Report e-mailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Embargo Lbs: 0,Award: Not Participating,Signer: Sammantha Carrillo,Food Manager Licenses: 1
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained Observed substantial leak in drain line underneath hand washing sink by 3-compartment sink. Please ensure all plumbing systems are maintained in good repair. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →