Jack in the Box
A°9050 W Thomas Rd, Phoenix 85037
Food Establishment - Eating & Drinking · Permit FD-09815
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
Jul 6, 2026RoutinecleanA°
No County legal action will result from this inspection.
Jan 8, 2026RoutinecleanA°
No County legal action will result from this inspection.Discussed adding garlic butter to time as a control policy if holding at room temperature.
2025
Jul 14, 2025Routine1 coreall corrected on siteA°
Predefined Comment: No County legal action will result from this inspection.Discussed time as a control accuracy, monitoring of cold held TCS food items, and monitoring for pest activity. Work order in place for repairs on cook-line sink.
Inspector's notes
About 5 burgers stored directly on freezer shelf rather than inside of a bag or container as the rest of the burgers were. Shelf did not appear to be soiled. PIC moved the burgers to a container. Please store food items in food contact equipment that are easily cleanable and cleaned regularly. Corrective Action: Corrected at time of inspection.
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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Jan 27, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Discussed monitoring of pest activity
2024
Aug 1, 2024Re-InspectioncleanA°
Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.
Jul 24, 2024Routine1 foundation1 coreB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Over 10 small flies observed near food prep sink and mop sink area. About 5 more small flies 8/1observed around soda fountain station in lobby. About 5 small ants also noted near back door of facility walking behind oil tanks. Pest control was last administered 6/20/24 with no activity noted. Please have pest control administered prior to re-inspection on 8/1/24.
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6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence
Inspector's notes
Floor sink below food prep sink observed with debris buildup inside. Please clean facilities in a manner and frequency that prevents buildup of debris, organic matter, and residues. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Feb 1, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed monitoring of hot holding and minor facility maintenanceThe inspection Report was printed and given to PIC at the establishment at time of inspection. Visit our Active Managerial Control Toolbox webpage for helpful handouts and information to promote food safety in your establishmenthttps://esd.maricopa.gov/4533/English-AMC-ToolboxOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.No County legal action will result from this inspection.Award: Not Participating,Signer: Leydi Flores
2023
Aug 3, 2023Routine1 coreall corrected on siteA°
No County legal action will result from this inspection.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection. E-mailed and verified inspection report was received.-----The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: Not Participating,Signer: Alondra Silva
Core-4-603.13, C: Loading of Soiled Items, Warewashing Machines -- Food containers and container lids were stacked in the tray of the warewashing machine with in such a manner so as to block the spray from the surfaces of these items. Proper loading of the machine was discussed with the person in charge. The tray was reloaded properly (some of the items were removed) and a cycle was run. ** Soiled items to be cleaned in a WAREWASHING machine shall be loaded into racks, trays, or baskets or onto conveyors in a position that: (A) Exposes the items to the unobstructed spray from all cycles; and (B) Allows the items to drain. Items to be washed in a warewashing machine must receive unobstructed exposure to the spray to ensure adequate cleaning. Items which are stacked or trays which are heavily loaded with silverware cannot receive complete distribution of detergent, water, or sanitizer and cannot be considered to be clean. Correct By: Corrected At Time Of Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →