Carniceria Mexico
A4450 S 19th Ave, Phoenix 85041
Food Establishment - Meat Market · Permit FD-17595
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
May 18, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed buildup of food debris on track of glass doors of meat display. Discussed with PIC that non-food contact surfaces required to be cleaned more frequently to prevent accumulation of organic matter, food, dirt and dust debris.
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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 3rd consecutive occurrence Corrective Action: Correct prior to next routine inspection.
Feb 3, 2026Routine2 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed wet wiping cloths being stored on top of prep table. Discussed with PIC that wet wiping cloths need to be stored in sanitizer bucket immediately after use.
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3-304.14 - Core: Wiping Cloths, Use Limitation Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed buildup of food debris on track of glass doors of meat display. Discussed with PIC that non-food contact surfaces required to be cleaned more frequently to prevent accumulation of organic matter, food, dirt and dust debris.
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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. 2nd consecutive occurrence Corrective Action: Correct prior to next routine inspection.
2025
Jul 2, 2025Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed glass meat display with food debris on door, door track and underneath food racks. Discussed with PIC that non-food contact surfaces need to be cleaned more frequently.
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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Corrected at time of inspection.
Apr 25, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
Jan 30, 2025Routine3 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed no signage "hand sink only" or "employee must wash hands" at hand sink and restroom hand sink. Discussed with PIC that needs to provide signage at hand sinks. Corrective Action: Correct prior to next routine inspection.
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6-301.14 - Core: Handwashing Signage. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed several wet wiping cloths on meat prep counters. Discussed with PIC that wet wiping cloths need to be stored in sanitizer bucket.
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3-304.14 - Core: Wiping Cloths, Use Limitation Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed wall in hallway and restroom door had dirt build up. Also observed hole in restroom light switch and some holes on baseboard hallway wall. Discussed with PIC that walls and doors need to be clean to touch and smooth.
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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection.
2024
Oct 8, 2024Routine2 coreA°
No County legal action will result from this inspection.
Inspector's notes
Observed food debris in between window tracks and green organic build-up on panes of glass at the raw meat display case. Please clean daily to prevent the build-up on tracks. Please clean, repair, or replace panes of glass to prevent the spread of organic build-up. Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Nonfood-contact surfaces shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.
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4-602.13 - Core: Nonfood Contact Surfaces
Inspector's notes
Observed Cove base missing or separating from various areas including in dry storage area and area next to 3-Compartment sink. Also observed hole/cracks on wall next to 3-compartment sink. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed
Jul 24, 2024Routine1 coreA°
No County legal action will result from this inspection.
Inspector's notes
Observed food debris in between window tracks and green organic build-up on panes of glass at the raw meat display case. Please clean daily to prevent the build-up on tracks. Please clean, repair, or replace panes of glass to prevent the spread of organic build-up. Corrective Action: Correct prior to next routine inspection.
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4-602.13 - Core: Nonfood Contact Surfaces
Apr 16, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed acquiring thermometers for meat refrigerated case and storing food 6in above floor.No County legal action will result from this inspection.Report was emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Yesenia Garcia
Core-4-602.13, C: Nonfood Contact Surfaces ---Observed food debris in-between window tracks and green organic build up on panes of glass at the raw meat display case. Please clean daily to prevent the build up on tracks. Please clean, repair, or replace panes of glass to prevent the spread of organic build-up. Correct By: Correct Prior To Next Routine Inspection
2023
Sep 26, 2023Routine1 foundation1 coreB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Re-inspection Friday October 6thTwo #53 Core violation were documented on this inspectionInspection report emailed and confirmed at time of inspection.Reviewed and discussed: handwashing procedures.Recommend: maintenance on main walk in refrigerator unit. Have Parasite destruction form.A Certified Food Protection Manager and certificate are needed during open hours of operation. Reminder: Pest control is needed from Licensed Pest Applicator. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) topermittees in the coming months. We need a current and accurate email address on file to ensure youreceive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report toreview, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-servicerestaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail foodmarkets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit anadministrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request?Form-181Award: Not Participating,Signer: Yesenia Garcia
Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/Existence====Priority Foundation-6-501.111 (C), Pf: Controlling Pests; Approved Trapping Methods/. ====Observed 14+ live flies throughout the permit and outside back door areas. Notified Person In Charge (PIC). ==== If pest are found, approved means of pest control are used. Correct By: Correct Prior To Reinspection
Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability. ====Observed exposed wood by back door and restroom areas along side walls and junctures. Wall indented by women's restroom. Missing cove base all along the hand sink wall. Notified Person In Charge (PIC).==Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Core-6-501.12, C: Cleaning, Frequency and Restrictions===Observed large amounts of black organic matter around and below the hand sink and three compartment sink. Large amounts of grey and black organic matter around ceiling tiles and air vents. Notified Person In Charge (PIC).===A dirty wall or ceiling. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →