PlateScore

QuikTrip

A

2250 E Thomas Rd, Phoenix 85016

Food Establishment - Eating & Drinking · Permit FD-19124

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202420252026Feb 7, 2024 — Routine — score 95 (0 priority, 1 foundation, 0 core)May 8, 2024 — Routine — score 94 (0 priority, 1 foundation, 1 core)Mar 28, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 31, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 13, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Mar 13, 2026Routine1 coreA

No County legal action will result from this inspection.Of Note: Observed leak from Atmospheric vacuum breaker (AVB) at the mop sink in the side closet room. Prior to next routine inspection, have backflow device serviced by a plumber or backflow specialist to ensure backflow device is in good repair.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Inspector's notes

Observed icicle build-up on the condensor unit of the walk-in freezer at time of inspection, rendering the area neither smooth, nor easily cleanable. Discussed cleaning frequency and routine maintenance with PIC. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

Show full county text

6-501.11 - Core: Repairing -Premises, Structures, Attachments, and Fixtures-Methods

2025

Jul 31, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

Mar 28, 2025RoutinecleanA

No County legal action will result from this inspection.Discussed cleaning frequency and mop sink air gap requirements with PIC. Report sent via email, confirmed receipt.

2024

May 8, 2024Routine1 foundation1 coreB

This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report delivered via email.OF NOTE: Discussed proper hotholding temperatures.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: B,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Paul Cole

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Priority Foundation-6-301.12, Pf: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. --- Observed no hand drying provision at handwash sink by pizza station. PIC restocked paper towels at time of inspection. Hand drying provision shall be readily available at all times during operation. Correct By: Corrected At Time Of Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Core-6-501.12, C: Cleaning, Frequency and Restrictions --- Observed red soda spillage on flooring in dry storage. PIC stated spillage is due to a minor leak in the soda dispensing system and that a work order has been put in. Suggested PIC to clean area more frequently to avoid attracting potential pest contamination. Correct By: Correct Prior To Next Routine Inspection

Feb 7, 2024Routine1 foundationall corrected on siteB°

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report delivered via email.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:Contact your inspector using the phone number or email on your last inspection report to review, orContact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Paul Cole

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-202.12

Priority Foundation-5-202.12 (A), Pf: Handwashing Sinks, Installation; Proper Temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. --- Observed handwashing sink located opposite of the hot-holding trays in the kitchen; dispensing water at 72'F. Handwashing sinks must dispense water at 100°F through a mixing valve or combination faucet. Hot water available at proper temperatures at all other water fixtures throughout the establishment. PIC was aware of the faulty unit in question and stated a work order has been put through prior to inspection; work order is expected to be fulfilled later today. PIC put up a out of service sign at time of inspection and agreed to use other handwashing sinks in the kitchen until unit in question has been repaired. Correct By: Corrected At Time Of Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →