QuikTrip

Predefined Comment: No County legal action will result from this inspection.

Predefined Comment: No County legal action will result from this inspection.

Predefined Comment: No County legal action will result from this inspection.

No County legal action will result from this inspection.

Core-2-102.12(A), C: Certified Food Protection Manager--No certified food protection manager (CFPM) was on site at time of inspection. Discussed having someone with a CFPM certification on site during all hours of operation per updated MCEHC.This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report was emailedOn July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Irving Bravo

Final construction inspection walkthrough with the superintendent. The following items will be addressed by the superintendent before the store opens:1). The collar of the center island chase will be re-mounted.2). The sprinkler heads in the walk-in cooler have some foam but not enough to close the penetration completely. Fill in penetrations and make sure the are air tight.3). Stainless lids will be provided at the sides on the ice bins. There are 4 lids missing. Make sure edge is clean and then install lids and make sure they fit and seal properly.Noted that the spray down hose is not in place under the soda station. If installed make sure it is properly plumbed in with drain lines and Backflow Valve. Install like the other valves.Construction complete and approved per FDA Food Code.This establishment/operation has been evaluated and qualifies for the issuance of the permit. To complete the permitting process, meaning issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Note that fees paid up to this inspection approval did not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Checks and money orders are also accepted via US Mail. If you select payment via US Mail. For further instructions on mail in payments please refer to the printed invoice.Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. No operating permit is valid, until the permit fee is received by the Department. It is also the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Permit issued Eating and Drinking Class III 0-9 SeatingNo County legal action will result from this inspection.Award: Not Participating,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA ML,Signer: 0

Equipment inspection walk through with superintendent. The following items were discussed;1). Backflow valves will be tested. 2). Please install a splash guard to the right side of the east side hand sink.'3). Many of the areas will be based out, please also base out the center island in the front kitchen with metal base. The rest all gets rubber including ice room and mop closets.4). All penetrations through the walk-in units will be filled and finished out. 5). All doors to the walk in units will be self closing.6). Please make sure the ice bin lids are a tight fit and are snug in place.7). Mop sinks will be caulked in at top and bottom. 8). Please address the gap in the base in the cooler, all cam hole plugs will be installed.No County legal action will result form this inspection.Inspection has been e-mailed.