Cupbop: Korean BBQ in a Cup
A35 E Warner Rd, Gilbert 85296
Food Establishment - Eating & Drinking · Permit FD-23-05004
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Apr 21, 2026Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.Inspection report sent by email.
Inspector's notes
Observed rice scoop being stored in room temperature water. Discussed with employee about keeping dry or in water at least 135 degrees Fahrenheit or above to prevent microbial growth. Employee moved scoop to the warewashing area at the time of inspection. Corrective Action: Corrected at time of inspection.
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3-304.12 - Core: In-Use Utensils, Between-Use Storage
2025
Jul 2, 2025Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Report was emailed.
Inspector's notes
Corrective Action: Correct at once.
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Please change out battery for sensor at left side bathroom. 6-301.13 - Core: Handwashing Aids and Devices, Use Restrictions. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Feb 26, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.There were no violations noted. Report was emailed.
2024
Sep 18, 2024Routine2 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.Discussed issue that a Certified Food Manager shall be present whenever establishment is in operation. Report was emailed.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Rear hand washing sink was out of paper towels. Employee provided towels. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Corrective Action: Corrected at time of inspection.
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Noted can of Ortho bug spray in prep area. Please remove from premises as only a licensed pest control operator can apply pesticides. Item removed. 7-202.12 (C) - Priority Foundation: Conditions of Use; Pesticides by certified applicator
Mar 28, 2024RoutinecleanA
This establishment received an A grade and had 0 Priority and 0 Priority Foundation violations. No County legal action will result from this inspection. Report was emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Robert Dare
Jan 24, 2024Reviewnot scoredclean
Construction follow-up(1) Provide the dome strainer for the floor sink.Report emailedNo county legal action will result from this inspection.
Jan 12, 2024Reviewnot scoredclean
Final construction inspectionConstruction is complete and approvedCorrect the following items prior to re-inspection:(1) Replace the brass connector on the downstream side of the soda backflow. Use stainless or plastic(2) Trim and paint the foam under the soda fountain(3) Paint the exposed wood under the soda fountain(4) Provide the missing dome strainer(5) Provide splash guards on the front service line hand sink. This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Report emailedNo county legal action will result from this inspection.
2023
Nov 16, 2023Reviewnot scoredclean
Construction visit to assess the status of the project.Nobody on-site.Construction appears to be near completion.Request an equipment inspection at (602) 527-0893Report emailedNo county legal action will result from this inspection.
Nov 4, 2023Advisorynot scoredclean
*** THIS IS NOT AN INSPECTION REPORT. ***Plans reviewed on 11.4.2023 This email has been automatically sent and provided as a courtesy to notify you that your application and plans have been reviewed in accordance with code. You will receive a “APPROVAL TO CONSTRUCT WITH CONDITIONS” letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your letter if you selected mail on your application as a primary means of receiving correspondence. No reply to this email is required. For further instructions please refer to the letter. Thank you. *** THIS IS NOT AN INSPECTION REPORT. ***
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →