Clean Eatz

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: No violations noted at time of inspection.

No County legal action will result from this inspection.Reviewed with manager: thawing fish, cooling methods, storage of raw vs ready to eat foods, handwashing, cutting boards.Ensure all employees working with food obtain food worker certification from ANSI certified online site.

No County legal action will result from this inspection.Reviewed with employees: prep times of TCS (time/ temperature control for food safety) foods.Ensure all employees working with food obtain food worker certification from ANSI certified online site.

No County legal action will result from this inspection.Reviewed with employees: fill lines of food containers in top portion of prep table coolers.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.

No County legal action will result from this inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.Recommended obtaining a bodily fluids clean up kit.Reviewed with managers and employees: sanitizer contact time, 7-day date marking, time as a public health control, labeling.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 2,Signer: Andrew Kish

Final Construction. Walked with Andre and Andrew. E&D Class 4, 10+ seating.No items noted for correction.Owner confirmed that they do not wish to pursue a Dog Friendly Patio.Discussed labels for pre-made, pre-packaged meals.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.No County legal action will result from this inspection.Report emailed.Award: Not Participating,Review Complete: CHECKED,Review Notes: QA,Signer: DB

Equipment Inspection. Walked with Andre. Project nearly complete.Walked site and discussed contractor questions.Correct the following item:1) Paint ceilings in restrooms a light color.No County legal action will result from this inspection.Report emailed.

Plumbing Inspection. Met with Andre. Project about 25% complete.Walked site and reviewed work done to date. Discussed stip letter items.No County legal action will result from this inspection.Report emailed.

*** THIS IS NOT AN INSPECTION REPORT. ***Plans reviewed on 11/1/23. This email has been automatically sent and provided as a courtesy to notify you that your application and plans have been reviewed in accordance with code. You will receive a “APPROVAL TO CONSTRUCT WITH CONDITIONS” letter via email or mail regarding the specifics of your plan(s). Please allow a few days to receive your letter if you selected mail on your application as a primary means of receiving correspondence. No reply to this email is required. For further instructions please refer to the letter. Thank you. *** THIS IS NOT AN INSPECTION REPORT. ***