PlateScore

Papa John's Pizza

A

63 N Greenfield Rd, Mesa 85205

Food Establishment - Food Production · Permit FD-24-00040

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Mesa restaurant avg: 93

Compare with another

Score over time

100060202420252026Jan 26, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Sep 11, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 14, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 16, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Mar 16, 2026RoutinecleanA

report emaoiled.Predefined Comment: No County legal action will result from this inspection.

2025

Aug 14, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

At time of inspection, no CFPM was on site. Corrective Action: Correct prior to next routine inspection.

Show full county text

2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

Feb 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.

2024

Sep 11, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.

Jan 26, 2024Routine2 coreA°

OC inspection conducted with employee John F. Establishment was open and operating. Correct items noted within the report prior to the next routine inspection.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select Pay a Fee at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request- Form-181 or call 602-506-6824.No County legal action will result from this inspection.Award: Not Participating,Signer: John F.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained 1) Provide an evaporator pan for the pizza make table. Current set-up with drain line draining into a bucket is not approved. Correct By: Correct Prior To Next Routine Inspection

#56 — Adequate Ventilation and Lighting; Designated Areas UsedCore6-303.11

Core-6-303.11, C: Intensity-Lighting 1) Replace burnt out lights throughout the establishment. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →