PlateScore

K-kimbap Hunters

A

744 W Ray Rd, Gilbert 85233

Food Establishment - Eating & Drinking · Permit FD-24-02065

Score based on 4 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

94
Excellent

Gilbert restaurant avg: 95

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Score over time

10006020242025Apr 4, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)May 28, 2024 — Routine — score 80 (1 priority, 1 foundation, 0 core)Jan 8, 2025 — Routine — score 94 (0 priority, 1 foundation, 1 core)Jun 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Jun 9, 2026Advisorynot scoredclean

2025

Jun 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Report was emailed.

Jan 8, 2025Routine1 foundation1 coreB°

Predefined Comment: No County legal action will result from this inspection.Report was emailed.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.12

Inspector's notes

Corrective Action: Corrected at time of inspection. 6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: Please provide handsoap at back handsink. Corrective Action: Corrected at time of inspection.

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Please provide paper towels at front and back handsinks. Towels provided. 6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#53 — Toilet Facilities: Properly Constructed, Supplied, CleanCore6-501.19

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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Please repair self-closure mechanism on bathroom door so door swings shut. 6-501.19 - Core: Closing Toilet Room Doors

2024

May 28, 2024Routine1 priority1 foundationB°

This establishment is not participating in the award program and received 1 priority and 1 priority foundation violations. No County legal action will result from this inspection. Report was emailed.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Seungouh Lee

#15 — Food Separated and ProtectedPriority3-302.11

PRIORITY VIOLATION-3-302.11 (A1-2), P: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection From Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.----3 pallets of eggs stored above ready to eat toppings and condiments and chopped veggies in upright reach-in cooler. Keep raw eggs stored on lower shelf below cooked and/or ready to eat items. Eggs relocated. :

#16 — Food-Contact Surfaces: Cleaned and SanitizedCounty code (MCEHC)

Correct By: Corrected At Time Of Inspection

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.12

Priority Foundation-7-202.12 (C), Pf: Conditions of Use; Pesticides by certified applicator---Can of Raid found in kitchen. Only a licensed pest control applicator can apply pesticides in a permitted kitchen. Remove from premises. Correct By: Corrected At Time Of Inspection

Apr 4, 2024Routine2 coreA°

New business owner inspection.The establishment was open at time of inspection.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Report emailedNo county legal action will result from this inspection.Award: Not Participating,Signer: SL

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained (1) Provide a 1-inch air gap above the floor sink at the 3-comp sink. (2) Provide rigid (PVC) material for the drain lines of the ice machines. Drains lines must be sloped to drain and have a 1-inch air gap above the floor sink. Ice machines may be needed to be relocated to the back wall at the service counter where the floor sinks are located. (3) Relocate the water filler faucet from the 3-comp sink to the prep sink. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.11

Core-6-501.11, C: Repairing-Premises, Structures, Attachments, and Fixtures-Methods (1) Provide an additional ceiling light at the mop sink area. (2) Re-surface the 3-comp floor sink and grease trap. (3) Fill in all holes in the walls. (4) Provide missing escutcheons at the ceiling penetrations for the sprinklers. (5) Provide additional shelving so boxes of product are not stored on the floor. (6) Remove all stainless protectant film from the shelves and equipment. (7) Provide a self-closure device on the restroom door. (8) Provide vinyl coved base in the restroom. (9) Remove the wood platforms/floor being used at the front counter Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →