PlateScore

Lifestream

A+Cutting Edge

13617 N 55th Ave, Glendale 85304

Food Establishment - Eating & Drinking · Permit FD-25650

Score based on 12 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Glendale restaurant avg: 97

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Score over time

1000602023202420252026Sep 20, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 7, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 21, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 7, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 14, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 3, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Aug 4, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Oct 30, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 11, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)May 7, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history13 on record

2026

May 18, 2026Advisorynot scoredclean
May 7, 2026Routine1 coreA+

Predefined Comment: No County legal action will result from this inspection.Discussed possible use of time as a control for cook line and butter packets. Also discussed best cooling methods

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Inspector's notes

Corner panel between walk-in door and 3 compartment sink still has gaps and crevices that should be filled in or covered to provide a smooth surface and prevent possible harborage of pests.

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Repeat Violation 6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed Predefined Comment: All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. ***2nd consecutive violation*** Corrective Action: Correct prior to next routine inspection.

Feb 11, 2026Routine1 coreA+

Predefined Comment: No County legal action will result from this inspection.Discussed possible use of time as a control and change of permit to independent living only rather than assisted living. Permit will be updated. New fees may be applicable when renewing permit (6/30/26)

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Inspector's notes

Damaged walls and coved base below prep sink and 3 compartment sink.

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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed Predefined Comment: All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

2025

Oct 30, 2025Routine1 coreA+

No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.

#38 — Insects, Rodents and Animals not PresentCore6-501.111

Inspector's notes

-- Live German cockroach observed near grill area in kitchen. No other pests observed in establishment. The PIC stated pest control services are performed on a weekly basis, and provided their pest control reports. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist. Corrective Action: Correct prior to next routine inspection.

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6-501.111 (A-B, D) - Core: Controlling Pests; Monitoring

Aug 4, 2025Routine1 coreall corrected on siteA+

No County legal action will result from this inspection.

#15 — Food Separated and ProtectedCore3-302.11

Inspector's notes

-- In walk-in refrigerator, observed cases of raw bacon and salmon being stored on sheet rack above multiple RTE foods: cut celery/onions for soup and cooked macaroni noodles. No visible contamination observed. At the time of inspection, the PIC placed raw items below RTE foods. All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. Corrective Action: Corrected at time of inspection.

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3-302.11 (A3-8) - Core: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination.

Apr 22, 2025RoutinecleanA+

No County legal action will result from this inspection.

Jan 15, 2025RoutinecleanA+

No County legal action will result from this inspection.**Establishment is using unpasteurized shelled eggs for some breakfast items due to pasteurized egg shortage for independent living (IL) residents. Discussed with the person in charge (PIC) adding consumer advisory to menu if offering/serving undercooked raw animal foods (i.e., poached, over easy, and/or sunny side eggs). Provided consumer advisory guidance document via email to PIC.

2024

Dec 3, 2024RoutinecleanA+

No County legal action will result from this inspection.

Aug 14, 2024RoutinecleanA+

Predefined Comment: No County legal action will result from this inspection.

May 7, 2024RoutinecleanA+

This establishment is on the Cutting Edge of food safety and was awarded an "A" grade.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: Cutting Edge A+,Food Manager Licenses: 1,Signer: Kim P.

Feb 21, 2024RoutinecleanA+

This establishment is on the Cutting Edge of food safety and was awarded an "A" grade.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: Cutting Edge A+,Food Manager Licenses: 1,Signer: Colleen R.

2023

Dec 7, 2023RoutinecleanA+

This establishment is on the Cutting Edge of food safety and was awarded an "A" grade.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: Cutting Edge A+,Food Manager Licenses: 1,Signer: Kim P.

Sep 20, 2023RoutinecleanA+

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.This establishment is on the Cutting Edge of food safety and was awarded an “A” grade.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Emailed inspection report.Award: Cutting Edge A+,Signer: Kim P.

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →