PlateScore

Papa Murphy's

A

3550 E Southern Ave, Mesa 85204

Food Establishment - Eating & Drinking · Permit FD-30482

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

99
Excellent

Mesa restaurant avg: 93

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Score over time

1000602023202420252026Aug 24, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 29, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 22, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 7, 2025 — Routine — score 98 (0 priority, 0 foundation, 2 core)Aug 27, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 2, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Mar 2, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No CFPM at time of inspection. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

2025

Aug 27, 2025RoutinecleanA

report emailed.

Mar 7, 2025Routine2 coreall corrected on siteA

report emailed.Predefined Comment: No County legal action will result from this inspection.

#37 — Food Properly Labeled; Original ContainerCore3-302.12

Inspector's notes

observed plastic tub filled with baking ingredients, under the food prep. table. no label. manager labeled as flower. corrected Corrective Action: Corrected at time of inspection.

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Predefined Comment: All bulk food items not easily identifiable must be labeled with common name of food. 3-302.12 - Core: Food Storage Containers Identified with Common Name of Food

#41 — Wiping Cloths; Properly Used and StoredCore4-901.12

Inspector's notes

towel sanitizer at 0 ppm . informed manager. drained and refilled. quat ammonia at 200 ppm Corrective Action: Corrected at time of inspection.

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Predefined Comment: All wet wiping cloths must be stored in sanitizer buckets with approved sanitizer concentrations. Wiping cloths were placed in sanitizer buckets with approved sanitizer concentrations at time of inspection. 4-901.12 - Core: Wiping Cloths, Air Drying Location

2024

Jul 22, 2024RoutinecleanA°

No County action will result from this inspection.

Feb 29, 2024RoutinecleanA

This establishment received a(n) _ AGrade and had _0 Priority, 0_ Priority Foundation on this inspection.No County legal action will result from this inspection.report emailed.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Core-2-102.12(A), C: Certified Food Protection ManagerAward: A,Signer: Adam.Facility GM

2023

Aug 24, 2023RoutinecleanA

This establishment received a(n) _ AGrade and had _0 Priority, 0_ Priority Foundation on this inspection.No County legal action will result from this inspection.report emailed.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Core-2-102.12(A), C: Certified Food Protection ManagerAward: A,Signer: Mark M.-manager on duty

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →