InReach

A°

801 S 75th Ave, Phoenix 85043

Food Establishment - Micro Market · Permit FD-82192

Score based on 5 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 23, 2026.

Excellent

Phoenix restaurant avg: 95

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Score over time

Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Jun 24, 2026RoutinecleanA°

No County legal action will result from this inspection.No violations noted at time of inspection.

2025

Nov 19, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection. Predefined Comment: No County legal action will result from this inspection.Vending machine inside breakroom of FedEx Distribution Center.

2024

Sep 3, 2024Re-InspectioncleanA°

No County legal action will result from this inspection.Predefined Comment: Upon re-inspection, all violations due for correction have been corrected.

Aug 23, 2024Routine1 priority1 foundationB°

No County legal action will result from this inspection.Report sent to email on file.MCEHC Chapter 8, Section 2, Regulation 6C -automatic shutoff of refrigerator was not operational during inspection. Ensure that automatic shutoff is functional and preventsmicro-market unit from being opened when it is not able to maintain a cold holding temperature of 41°F or lower.Correct prior to re-inspection. Re-inspection will occur on or before, September 3, 2024.

#22 — Proper Cold Holding TemperaturesPriority3-501.16

Inspector's notes

Observed various time-and-temperature control for safety (TCS) foods, including tuna salad sandwiches, chicken salad sandwiches, egg & cheese sandwiches, hummus dip, meat & cheese snacks and bottles of milk, with internal temperatures ranging between 50°F-55°F in reach-in refrigerated micro-market unit. Ambient air temperature of refrigerator unit measured 53°F. All TCS foods improperly cold held were discarded by building representatives at time of inspection. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlPriority foundation4-301.11

Inspector's notes

Observed refrigerated reach-in micro-market, containing TCS foods, with an ambient air temperature measuring 53°F. Vending company was called and a ticket was submitted to have unit serviced. No TCS foods shall be placed in unit until unit has been serviced and maintains an ambient air temperature of 41°F or below. Corrective Action: Correct prior to re-inspection

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4-301.11 - Priority Foundation: Cooling, Heating, and Holding Capacities-Equipment. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4617/AMC-Toolbox---Cooling.

2023

Dec 4, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Signer not present at time of inspection.Report sent to email on file.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Not Present

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Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 23, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →