PlateScore

The Edge at Grayhawk

A°

20100 N 78th Pl, Scottsdale 85255

Food Establishment - Eating & Drinking · Permit FD-83823

Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

99
Excellent

Scottsdale restaurant avg: 93

Compare with another

Score over time

1000602023202420252026Nov 27, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 18, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Dec 16, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 22, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 12, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)Jul 17, 2026 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jul 17, 2026Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.

Jul 10, 2026Routine1 foundationB°

No County legal action will result from this inspection.

#48 — Warewashing Facilities, Installed, Maintained, Used, Test StripsPriority foundation4-302.13

Inspector's notes

Observed no thermometer for the high-temperature warewashing machine. Sanitizing using high temperature warewashing machines requires an irreversible measuring device to ensure food contact surfaces reach 160°F. Provide approved irreversible measuring device prior to re-inspection. Corrective Action: Correct prior to re-inspection (07/20/26).

Show full county text

4-302.13 - Priority Foundation: Temperature Measuring Devices, Manual and Mechanical Warewashing. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2025

Nov 12, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.This is a facility inspection.

May 22, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Dec 16, 2024RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.A facilities inspection was conducted today. No food preparation observed at time of inspection.

Nov 5, 2024Advisorynot scoredclean
Mar 18, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Nannette Trolene

2023

Nov 27, 2023RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.A facilities inspection was conducted today.Ensure all employees working with food obtain food worker certification from ANSI certified online site.From Plan Review Final Construction inspection report in February 2022:1) Provide a true air gap for 3-compartment sink (all basins), prep sink, and ice machine drain lines. Currently installed hub drains have an air break, not an air gap. Adjust drain lines either by shortening equipment drain lines or hub drain lines to provide a true minimum 1" air gap.2) Dish machine is not currently set up as a commercial dish machine - no chemicals connected. Provide at minimum soap and rinse aid, and provide chlorine if dish machine is a low-temp machine. Do not use dish machine until chemicals have been connected. Provide test strips for chlorine sanitizer as well (needed also for 3-comp sink).3) Establishment has several continuous openings to the outside ??Other Effective Means of Barrier Protection not approved on this inspection. Provide existing pest control documentation. Provide fly bait stations outside and a fly light inside at bar area.In ice machine room next to drink side of kitchen, maintain handwashing sink stocked with both hand drying towels and handwashing soap at all times.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Megan Vanu

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →