Sur La Table
A7122 E Greenway Pkwy, Scottsdale 85254
Food Establishment - Eating & Drinking · Permit FD-86678
Score based on 7 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 24, 2026.
Score over time
Inspection history7 on record
2026
Sep 3, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
Apr 20, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2025
Nov 18, 2025Routine1 priority1 foundationall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed portioned reduced oxygen packaged (ROP) raw chicken in the freezer date marked 11/01, 11/10, and 11/11. In the reach in refrigerator observed reduced oxygen packaged raw beef dated 11/03 and reduced oxygen packaged raw pork date marked 11/13. After discussion with chef it was determined all products are were packaged on site and held in ROP for more than 48 hours. HACCP Plans and variances are required if sealing a product in a bag using ROP method for more than 48 hours. PIC opened all ROP packaging at time of inspection. Discontinue use of vacuum bags/ROP processes for longer than 48 hours until final approval with Maricopa County Environmental Services Department. Corrective Action: Corrected at time of inspection.
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3-502.11 - Priority Foundation: Variance Requirement. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/3978/Food-Variances.
Inspector's notes
At mop sink observed a Y-valve attached to mop sink faucet equip with an AVB and hose attached. The installation of a Y-valve on a faucet with or without an AVB is prohibited and is a violation, because the system is not designed, constructed and installed according to law. Person in charge removed the Y-valve at time of inspection. Provided Chemical Dispenser and Y-Valve (Wye) Installations guidance document electronically. Corrective Action: Corrected at time of inspection. 5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Addl Notes: The hot water faucet at the mop sink was not functioning at time of inspection. The Atmospheric Vacuum Breaker is loose and corroded at the mop sink.
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Repeat Violation PRIORITY VIOLATION-5-202.11 (A) - Priority: Approved System and Cleanable Fixtures; According to Law Predefined Comment: All plumbing must be maintained in good repair at all times. According to the person in charge there are plans to remodel/repair the mop sink. Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection. Repeat Violation: 2nd.
May 22, 2025Routine1 priority1 coreB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed an open package of liquid seafood stock in the reach in refrigerator near the oven. The date mark on the container was 2/27.
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PRIORITY VIOLATION-3-501.18 - Priority: Ready-To-Eat Time/Temperature Control for Safety Food, Disposition. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources. Predefined Comment: RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1). Predefined Comment: All RTE/TCS foods past 7 days of preparation were discarded by PIC at the time of inspection. Corrective Action: Corrected at time of inspection.
Inspector's notes
The hot water faucet at the mop sink was not functioning at time of inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained Predefined Comment: All plumbing must be maintained in good repair at all times. According to the person in charge there are plans to remodel/repair the mop sink. Predefined Comment: Must repair all plumbing to a state of good repair prior to next routine inspection Corrective Action: Correct prior to next routine inspection.
2024
Oct 24, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Discussed approved/ unapproved connections at mop sink. Provided guidance document on Chemical Dispenser and Y-Valve (Wye) Installations.
Mar 21, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Discussed frozen dessert/frozen milk products variance. No County legal action will result from this inspection.Routine inspection report emailed to the person in charge. On July 1st, 2023, the Environmental Services Department began emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: - Contact your inspector using the phone number or email on your last inspection report to review, or Contact the Department using the email addresses below,-Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)- Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)-Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)-Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824Award: A,Food Manager Licenses: 1,Signer: Omei Eaglerider
2023
Aug 29, 2023Routine1 priority1 coreB°
This establishment is not participating in the award program at this time and had 1 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Routine inspection report emailed to the person in charge.Reviewed air gaps at time of inspection. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824Award: Not Participating,Review Complete: CHECKED,Review Notes: QA,Signer: Laura U
PRIORITY VIOLATION-3-302.11 (A1-2), P: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Protection From Cross Contamination. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. At time of inspection observed raw shelled eggs stored directly above cooked pepperoni, pancetta, and cooked imitation crab in the fridge near the pan storage Raw animal foods must be separated and arranged based on internal cooking temperature to prevent cross contamination. The raw eggs were moved to the bottom shelf of the fridge at time of inspection. Correct By: Corrected At Time Of Inspection
Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed Observed missing base covers on demonstration counter and cabinets behind the counter. Please repair prior to next routine inspection. Correct By: Correct Prior To Next Routine Inspection
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 88The MissionA°7122 E Greenway Pkwy · 0 m away
- 87PostinoB°7030 E Greenway Pkwy · 100 m away
- 90PF Chang's China BistroB°7132 E Greenway Pkwy · 120 m away
- 99Starbucks CoffeeA°15054 N Scottsdale Rd · 120 m away
- 89Snooze an A.M. EateryA°15054 N Scottsdale Rd · 120 m away
- 91Frost, A Gelato Shoppe at KierlandB°15034 N Scottsdale Rd · 160 m away
- 98La La Land CafeA°15215 N Kierland Blvd · 200 m away
- 81Morton's The SteakhouseC°15233 N Kierland Blvd · 260 m away
Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →