PlateScore

Sip Fresh

A

7700 W Arrowhead Towne Ctr, Glendale 85308

Food Establishment - Eating & Drinking · Permit FD-88409

Score based on 6 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

99
Excellent

Glendale restaurant avg: 97

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Score over time

100060202420252026Jan 17, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 26, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 17, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 9, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)Sep 10, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Sep 10, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--In-Use Utensils; Properly Stored (i.e. - non-food contact surfaces (i.e. -ice scoop and bucket)

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

No Certified Food Protection Manager on site at time of inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Provide CFPM during operating hours. Corrective Action: Correct prior to next routine inspection.

#39 — Contamination Prevented during Food Preparation, Storage and DisplayCore3-305.11

Inspector's notes

Paper bags of sugar being stored less than six inches above floor.

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3-305.11 - Core: Food Storage - Preventing Contamination from the Premises Predefined Comment: Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Elevate food a minimum of six inches above floor. Corrective Action: Correct prior to next routine inspection.

Feb 9, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.Predefined Comment: Any substance(s) added to food must be GRAS (Generally Recognized as Safe) and/or used consistent with all legal requirements. The permit holder is responsible for ensuring that their menu items comply. Education was provided on the addition of food additives and dietary supplements during the inspection. For additional information, please refer to the ADHS Kava and Other Dietary Supplement Products Letter at https://www.azdhs.gov/preparedness/epidemiology-disease-control/food-safety-environmental-services/index.php.---------------------------Reviewed facility's procedures and protocols for:--Certified Food Protection Manager; --Food-Contact Surfaces: Cleaned and Sanitized (i.e. - tea dispensers); --Toxic Substances Properly Identified, Stored, and Used; Held for RetailSale, Properly Stored (i.e. - spray bottles); --Adequate Ventilation and Lighting; Designated Areas Used (i.e. - walk-in cooler); --Thermometers Provided and Accurate (i.e. - food probe thermometer)

#49 — Non-Food-Contact Surfaces CleanCore4-601.11

Inspector's notes

Residue buildup found inside cabinetry and stainless-steel equipment.

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4-601.11(B) and (C) - Core: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Clean nonfood-contact surfaces at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.

2025

Jul 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 17, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Jul 26, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 17, 2024RoutinecleanA

This establishment received an A grade and had 0 priority and 0 priority foundation on this inspection.No county legal action will result from this inspection.Emailed while on site.Person in charge was made aware of their inspection rights. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Maycen Y.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →