PlateScore

Randy's Donuts

A

4935 S Val Vista Dr, Gilbert 85298

Food Establishment - Eating & Drinking · Permit FD2404990

Score based on 4 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 24, 2026.

94
Excellent

Gilbert restaurant avg: 95

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Score over time

10006020252026May 19, 2025 — Routine — score 84 (1 priority, 0 foundation, 1 core)Sep 25, 2025 — Routine — score 90 (0 priority, 2 foundation, 0 core)Sep 29, 2025 — Re-Inspection — score 100 (0 priority, 0 foundation, 0 core)Apr 23, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)98
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history4 on record

2026

Apr 23, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.emailed report

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

For the three compartments sink sprayer arm is leaking and two of the three pipes under the sink are very loose and leaking water below sink into the floor drain. Repair leak for spray arm and secure the pipes below three compartment sink. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

back food area in need of a general cleaning with emphasis placed behind equipment and floors. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2025

Sep 29, 2025Re-InspectioncleanA°

No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.

Sep 25, 2025Routine2 foundationB°

No County legal action will result from this inspection.Please replace brass piece on the coffee machine.

#5 — Clean-up of Vomiting and Diarrheal EventsPriority foundation2-501.11

Inspector's notes

Observed no written procedure for cleaning up bodily fluids or having a bodily fluid clean up kit on site at time of inspection. Written procedures for clean-up of vomiting and diarrheal events is required onsite at all times. Corrective Action: Correct prior to re-inspection 10/13/2025

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2-501.11 - Priority Foundation: Clean-up of Vomiting and Diarrheal Events. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation5-204.11

Inspector's notes

Observed one hand wash sink remove in the back of the establishment. There was no hand wash sink nearby to wash hands before or after doing the dishes at the 3 compartment sink or near the restroom. A hand wash sink must be located to allow convenient use by employee in food preparation, food dispensing, and ware washing areas; and in, or immediately adjacent to, toilet rooms. Corrective Action: Correct prior to re-inspection 9/29/2025.

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5-204.11 - Priority Foundation: Handwashing Sinks - Location and Placement. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

May 19, 2025Routine1 priority1 coreB°

No County legal action will result from this inspection.Discussed obtaining a bodily fluid clean up kit prior to next routine inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Observed no CFPM on site at time of inspection. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedPriority4-101.14

Inspector's notes

Observed brass adapter/fitting on the coffee brewer downstream of the RO system. Remove the brass fitting. Provide plastic or stainless-steel. Or disconnect the RO system from the coffee brewer. Corrective Action: Correct prior to next routine inspection.

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PRIORITY VIOLATION-4-101.14 - Priority: Copper, Use Limitation

This address holds 2 food permits

Maricopa County issues a separate permit for each kitchen rather than for each restaurant name, so large properties hold several. Each is inspected and scored on its own. The county does not publish which kitchen serves which venue.

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 24, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →