PlateScore

A-1 Pizza & Wings

A

3320 W Van Buren St, Phoenix 85009

Food Establishment - Eating & Drinking · Permit FD2405939

Score based on 3 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

98
Excellent

Phoenix restaurant avg: 95

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Score over time

10006020252026May 29, 2025 — Routine — score 94 (0 priority, 1 foundation, 1 core)Jan 7, 2026 — Routine — score 98 (0 priority, 0 foundation, 2 core)May 28, 2026 — Routine — score 99 (0 priority, 0 foundation, 1 core)99
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history3 on record

2026

May 28, 2026Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

2nd consecutive violation: Ensure to provide a Certified Food Protection Manager Certification.

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Repeat Violation 2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.

Jan 7, 2026Routine2 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Ensure to provide a Certified Food Protection Manager Certification. At least one person in charge shall have a valid Certified Food Protection Manager Certification. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed excessive grease at filters under exhaust hood. Ensure to detail clean and sanitize, maintain as necessary. Corrective Action: Correct prior to next routine inspection.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

2025

May 29, 2025Routine1 foundation1 coreB°

Predefined Comment: No County legal action will result from this inspection.Discussed with operator any pizza sauce not used past the 24hours shall bare a date mark system to ensure usage of Time/ temperature control for safety (TCS) product within 7days.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-101.11

Inspector's notes

Observed various spray bottles storing toxic/cleaning chemicals with no label in kitchen and dry storage rack. Ensure to properly label all toxic substances with common name. Operator proceeded to label all toxic chemicals at time of inspection. Corrective Action: Corrected at time of inspection.

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7-101.11 - Priority Foundation: Identifying Information, Prominence-Original Containers

#55 — Physical Facilities Installed, Maintained, and CleanCore6-501.12

Inspector's notes

Observed grease in filters under exhaust hood at cook line area and old food debris in floor sinks throughout facility. Ensure to maintain all floors, walls, ceilings including filters under exhaust hood.

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6-501.12 - Core: Cleaning, Frequency and Restrictions

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →