The Taco Spot Mobile
B698 E Chandler Blvd, Chandler 85225
Mobile Food Annual · Permit MF2406010
Mobile unit — the address shown is its registered home base, not necessarily where it serves.
Score based on 1 scored inspection on record, weighted toward recent visits (one-year half-life). How scoring works
County record last checked Sep 20, 2026.
Inspection history2 on record
2025
Mar 22, 2025Routine1 priority1 foundation1 coreB
No County legal action will result from this inspection.***A re-inspection will be conducted within 10-days to verify sufficient water supply for operations.Reviewed MF type II permit limitations: All food preparation including displaying, serving, and storage must be done inside the Mobile Food Type II unit.
Inspector's notes
No valid proof of a certified food protection manager onsite. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
-- Employee observed touching sliced cheese with bare hands. Discussed the importance of preventing bare hand contact with ready-to-eat (RTE) foods with the person-in-charge (PIC). Bare hand contact is not approved with ready-to-eat (RTE) food items. Requested RTE food that was contacted by bare hands was discarded by PIC at time of inspection. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-3-301.11(B) - Priority: Preventing Contamination from Hands. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
-- No water available for handwashing at the time of inspection. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. The establishment was able to obtain potable water for handwashing at the time of inspection. Corrective Action: Corrected at time of inspection. 5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing. Addl Notes: -- Various items blocking handwashing sink at the time of inspection. Hand sinks should be free and clear to promote a handwashing environment. PIC relocated all items blocking handwash sink at time of inspection. Corrective Action: Corrected at time of inspection.
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5-203.11 - Priority Foundation: Handwashing Sinks - Numbers and Capacities. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Nearby restaurants
Other places to eat within a short walk, with their current scores.
- 100The Taco SpotA698 E Chandler Blvd · 0 m away
- 100Chandler Blvd LoungeA644 E Chandler Blvd · 80 m away
- 100Singing PandasA757 E Chandler Blvd · 210 m away
- 94El Alamo CarniceriaA773 E Chandler Blvd · 270 m away
- 95Head StartA130 N Hamilton St · 290 m away
- 100La LumbreraA444 E Chandler Blvd · 340 m away
- 95Attaros ThaiA°444 E Chandler Blvd · 340 m away
- 100Boys & Girls Club Of East ValleyA300 E Chandler Blvd · 520 m away
Data from Maricopa County Environmental Services public records, last checked Sep 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →