ArDan Construction

Inspector's notes

Operator did not possess any sanitizing solution or materials for food contact surfaces at time of facilities inspection. Informed PIC that sanitizing materials must be provided and available for use during all hours of operation, and should be acquired prior to operation. Corrective Action: Correct prior to next routine inspection.

Inspector's notes

Observed temporary handwash station constructed with a 7 gallon potable water tank and a 4.5 gallon wastewater collection bucket. All temporary handwash stations must be equipped with a minimum of a 5 gallon insulated container with a free/continuous flowing spigot for potable water and 5.75 gallon container to hold wastewater. Corrective Action: Correct prior to next routine inspection. MCEHC Chap. 8, Sec. 3, Reg. 5c - Mobile food establishments shall provide a commissary agreement to the Department upon request, at permit issuance or renewal, and as a part of the documents submitted during plan review for a new permit. Ice cream vendors that only sell or dispense individually packaged, commercially processed items are exempt from providing a commissary agreement. Addl Notes: PIC must re-submit an updated commissary agreement with a permitted kitchen in accordance with the Maricopa County Environmental Health Code. Commissary agreements must be updated annually and must be fixed establishment operations. Corrective Action: Correct prior to next routine inspection.