PlateScore

Scottsdale Child Care & Learn

B

13831 N 94th St, Scottsdale 85260

Food Establishment - Daycare Food Service · Permit FD-01359

Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Scottsdale restaurant avg: 93

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Score over time

1000602023202420252026Oct 31, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 28, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jul 2, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 2, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 7, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Nov 5, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 30, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)94
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Apr 30, 2026Routine1 foundation1 coreB

Discussed with the PIC how to set up and test the chlorine sanitizer in the dish machine and when manually washing dishes. Provided the PIC with manual warewashing handout.Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections. Corrective Action: Correct prior to next routine inspection

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority foundation4-601.11

Inspector's notes

Multiple pieces of equipment and utensils in clean storage areas with excess old food debris present. All items were removed to be properly cleaned. Ensure that equipment, food-contact surfaces, nonfood-contact surfaces, and utensils are clean to sight and touch. Corrective Action: Corrected at time of inspection.

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4-601.11(A) - Priority Foundation: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.

2025

Nov 5, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: cleaning procedures. Of note: Establishment has homestyle Maytag black and silver oven. If replaced the new unit will need to be commercial grade NSF or equivalent.Recommend: temperature logs. Of note: Establishment during open hours of operation requires a Certified Food Protection Manager.

Jul 10, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Of note: Establishment has homestyle Maytag silver and black model. If replaced a commercial NSF unit will be needed.

Apr 7, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: chlorine food safety concentrations in spray bottles. Recommend: replacing faucet with extender faucet. Sprayer should not be stored below flood rim of sink. Reminder: all food employees should be wearing a hair restraint/hair net during food preparation.

2024

Oct 2, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: usage of chlorine bleach sanitizer for countertops. Recommend: discontinue usage of Proclean spray for countertops. Adding new drain basket for drain by hand sink.

Jul 2, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: Chlorine bleach water to sanitize countertops. Recommend: replacing internal refrigerator thermometer; adding drain basket or dome to drain below hand sink. Establishment has large Reverse osmosis system. The water line for this system requires an RPZ reverse backflow preventer.

Feb 28, 2024Routine1 coreA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report delivered via email. Discussed repairing paper towel dispenser for hand sink.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: A,Food Manager Licenses: 1,Signer: Pam B.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained --There is a continuous leak when running the mechanical dishwasher, which is creating a small pool of water on the floor. Plumbing systems shall be maintained and in good repair. Repair all leaks prior to the next routine inspection. Correct By: Correct Prior To Next Routine Inspection

2023

Oct 31, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Emailed the inspection report.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Pamela Bauman

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →