PlateScore

Wee Rascals Preschool

A

12938 W Greenway Rd, Surprise 85374

Food Establishment - Daycare Food Service · Permit FD-01704

Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Surprise restaurant avg: 98

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Score over time

1000602023202420252026Nov 9, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jan 24, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 21, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 15, 2025 — Routine — score 99 (0 priority, 0 foundation, 1 core)Jun 19, 2025 — Routine — score 85 (1 priority, 0 foundation, 0 core)Oct 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Apr 22, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 10, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history8 on record

2026

Jul 10, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: dented cans, hot water availability

Apr 22, 2026RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.Discussed establishment procedures regarding: sanitizer strength and usage of test strips, holder for ice scoop, and can opener

2025

Oct 23, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jun 19, 2025Routine1 priorityall corrected on siteB

Predefined Comment: No County legal action will result from this inspection.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority7-204.11

Inspector's notes

A sanitizer bottle labeled "Kitchen Bleach" was observed to have a chlorine concentration greater than 200ppm using test strips. Per PIC, the sanitizer solution is used for cleaning food contact surfaces in the kitchen. Chlorine test strips were available and easily accessible. Chemical sanitizers may be toxic if not used in accordance to FDA food code requirement. Chlorine sanitizer must have a concentration of 50-100ppm. Advised PIC to make a sanitizer solution at the three compartment sink, test it, then fill-up sanitizer bottles from the new sanitizer solution. PIC made a new sanitizer solution with a concentration of 50-100ppm. Please ensure chlorine sanitizer is maintained at proper concentration of 50-100 ppm. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-7-204.11 - Priority: Sanitizers, Criteria-Chemicals

Apr 15, 2025Routine1 coreA

Predefined Comment: No County legal action will result from this inspection.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.

2024

Oct 21, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Jan 24, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed.Award: A,Signer: Isela G.

2023

Nov 9, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Emailed inspection reportThe Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Signer: Isela G.

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →