Walgreens
A3420 N Scottsdale Rd, Scottsdale 85251
Food Establishment - Retail Food · Permit FD-02012
Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history5 on record
2026
Mar 23, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Jul 30, 2025RoutinecleanA°
No County legal action will result from this inspection.Reviewed stocking of hand sinks in restrooms. Ensure sinks are kept stocked with soap and paper towels.
Jan 31, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2024
Jul 19, 2024Routine1 priority1 coreB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
In the walk in cooler, observed raw bacon stored on the shelf above ready to eat (RTE) cheese, butter, and sour cream. All raw animal proteins must be stored below RTE foods to eliminate the risk of cross contamination. Manager moved bacon the bottom shelf.
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PRIORITY VIOLATION-3-304.11 - Priority: Food Contact with Equipment and Utensils and Linens. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Predefined Comment: All raw animal proteins must be stored below ready-to-eat (RTE) foods and stored according to cooking temperature at all times to prevent cross contamination. PIC properly stored all raw animal proteins according to the final cooking temperature based on the cooking parameters in § 3-401.11 of the Food Code. Corrective Action: Corrected at time of inspection.
Inspector's notes
Observed trash, food debris, and residues accumulating on the floors of the walk in cooler and beer cooler. Please have the floors cleaned more frequently.
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6-501.12 - Core: Cleaning, Frequency and Restrictions Predefined Comment: Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
Jan 4, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report emailed. Notes;Discussed adding a cover to walk in cooler fan. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Pamela M.
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →