Whitman Elementary School
A+Cutting Edge1829 N Grand, Mesa 85201
Food Establishment - Eating & Drinking · Permit FD-02078
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
Apr 1, 2026RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Inspection report was e-mailed.
2025
Sep 15, 2025RoutinecleanA+
No County legal action will result from this inspection.This establishment is enrolled in the Maricopa County Environmental Services Cutting Edge Program and is on the Cutting Edge of food safety.Inspection report was e-mailed.
Apr 22, 2025RoutinecleanA+
No County legal action will result from this inspection.Inspection report was e-mailed.
2024
Oct 1, 2024RoutinecleanA+
Predefined Comment: No County legal action will result from this inspection.
Apr 16, 2024RoutinecleanA+
This establishment is on the Cutting Edge of food safety and was awarded an “+A” grade.No County legal action will result from this inspection.Report emailed Kitchen mop room closed for maintenance work order on mop sink. Adjacent mop sink being used at this time.Food Manager Licenses: 1,Award: Cutting Edge A+,Signer: D Granado
2023
Aug 24, 2023Routine1 foundationB
This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed• The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Signer: Stephanie Hatley ,Award: B,Food Manager Licenses: 1,Review Complete: CHECKED,Review Notes: QA - TH
Priority Foundation-5-202.12 (A), Pf: Handwashing Sinks, Installation; Proper Temperature, Mixing Faucet. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox---Handwashing. Observed hand washing sink across from 3-comp sink to read 87*F degrees. Hot Water was Available at other hand sinks at 120*f and above. Discussed with kitchen manager the need to have working hot water at all handwash sinks. Reinspection will be in 8 Days (9/1/23) Correct By: Correct Prior To Reinspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →