Fry's Food Stores
A6710 W Bethany Home Rd, Glendale 85303
Food Establishment - Eating & Drinking · Permit FD-04624
Score based on 9 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history9 on record
2026
Apr 29, 2026Routine1 coreall corrected on siteA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed standing water in the back of establishment. Person in charge states that it is from the cleaning time of last night. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection. Had person in charge mop up standing water. Corrective Action: Corrected at time of inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
Feb 10, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2025
Aug 28, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
May 8, 2025Routine1 priorityall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed cooked chicken strips and wings in hot holding unit with an internal temperature of 120F. Found internal unit on lower setting, had person in charge reheat chicken back up to 165F and increase unit temperature to Above 135 and found unit to be 138F. Corrected at time of inspection.
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PRIORITY VIOLATION-3-501.16(A)(1) - Priority: Time/Temperature Control for Safety Food, Hot Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4614/AMC-Toolbox---Hot-Holding.
Jan 17, 2025Routine1 coreA
No County legal action will result from this inspection.
Inspector's notes
Observed accumulation of food debris below 3-compartment sink in deli kitchen room. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Discussed general cleaning frequency and mitigating accumulation of pest attractants with person in charge. Must clean physical facility prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.
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6-501.12 - Core: Cleaning, Frequency and Restrictions
2024
Sep 25, 2024RoutinecleanA
No County legal action will result from this inspection.
Aug 23, 2024RoutinecleanA
No County legal action will result from this inspection.
Apr 2, 2024Routine1 coreA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Report emailed.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Embargo Lbs: 0,Email Sent: CHECKED,Award: A,Signer: Ryan Wallace,Food Manager Licenses: 1
Core-6-501.12, C: Cleaning, Frequency and Restrictions Observed food debris and other soil accumulating on the ground and wall behind and underneath cooking equipment in the deli. The establishment shall clean the deli area at a frequency to prevent the accumulation of soil around the cooking equipment. Correct By: Correct Prior To Next Routine Inspection
2023
Oct 2, 2023RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection. No violations noted at time of inspection.No County legal action will result from this inspection. Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Food Manager Licenses: 1,Award: A,Signer: Ryan W.
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →