E Valley Transitional Training

Predefined Comment: No County legal action will result from this inspection.Reviewed time as a control procedures. Informed the PIC that permit fees are due.

Predefined Comment: No County legal action will result from this inspection.No TCS foods are being served at this kitchen.

Predefined Comment: No County legal action will result from this inspection.Of note: This service kitchen is currently not being used.

Predefined Comment: No County legal action will result from this inspection.Of note: The person in charge (PIC) stated this service kitchen is currently not being used at the moment.

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report was emailed and received by the PIC at the time of inspection. Of note: This establishment is currently not being used to serve food. Informed the person in charge (PIC) to reach out for guidance once hot/cold holding equipment is purchased.Signer: Kelly Whalen,Food Manager Licenses: 0,Award: A

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.This service kitchen is not being used to serve TCS foods at the moment. Only non-TCS individually packaged goods. Discussed time as control procedures with the PIC.Core-2-102.12(A), C: Certified Food Protection Manager(CFPM): The person in charge (PIC) did not have the CFPM at the time of inspection. Per 2017 Food Code, the PIC shall be a CFPM and is required to be onsite during the hours of operation. Please have a CFPM on-site prior to next routine inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Food Manager Licenses: 0,Signer: Tasha James