Jack in the Box
A°14842 N Frank Lloyd Wright Blvd, Scottsdale 85260
Food Establishment - Eating & Drinking · Permit FD-06973
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
May 4, 2026RoutinecleanA°
No County legal action will result from this inspection.No violations noted at time of inspection. Calibrated thermometer. Discussed the cleaning frequency of non-food contact surfaces, such as the shake mixer guard. Emailed the cleaning procedures for vomit/fecal accidents.
2025
Jul 10, 2025Routine2 foundation1 coreB°
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: time as control for food safety. AM PM sticker not distinguishable. Replace/repair missing/time stamp tcs foods: cut tomatoes; cut lettuce; cheeses. Recommend: deep cleaning air vents; sides of main walk in refrigerator unit.
Inspector's notes
A Certified Food Protection manager and certificate are needed during open hours of operation. Discussed previously with Person IN Charge. Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants
Inspector's notes
At time of inspection no paper towels were available at hand sink to right of shake machine. Notified Person In Charge (PIC). PIC restocked hand sink with paper towels. ====At all times each hand sink needs to be stocked with paper towels at all times. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Inspector's notes
Observed clean tea dispenser with black organic matter inside. Also observed inside ice machine with build up of black and yellow organic matter on interior ice shield. Notified Person In Charge(PIC). PIC will clean both items. =====In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: At a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold Corrective Action: Correct prior to next routine inspection. 4-601.11(A) - Priority Foundation: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Addl Notes: Observed clean tomato slicer with visible red tomato parts in three interior blades. Notified Person In Charge (PIC). PIC will have employee rewash, rinse, and sanitize. ======Clean to sight and touch. Corrective Action: Corrected at time of inspection.
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4-602.11 (E) - Core: Equipment Food - Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Mar 27, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Reviewed and discussed: cooling methods; chemical labeling procedures. A Certified Food Protection manager and certificate are needed during open hours of operation. Of note: Establishment has work order to repair damaged side wall corner and burnt lights by ice machine.
2024
Aug 30, 2024RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.
Feb 20, 2024Routine1 foundationall corrected on siteB°
This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection. No County legal action will result from this inspection. Inspection report delivered via email. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-RequestForm-181.Award: Not Participating,Food Manager Licenses: 1,Signer: John D.
Priority Foundation-4-601.11(A), Pf: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. -- Observed tomato vegetable slicers stored away as clean with heavy buildup of tomato debris on blades. Spoke with management about cleaning methods to remove food debris. Requested the person in charge have employee properly clean and sanitize the slicers at the time of inspection.. Equipment food contact surfaces and utensils shall be clean to sight and touch. Correct By: Corrected At Time Of Inspection
2023
Aug 7, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No violations noted at time of inspection.No County legal action will result from this inspection.Inspection report emailed and verified.Award: Not Participating,Food Manager Licenses: 1,Signer: Brianda T.
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →