PlateScore

Marriott's Canyon Villas Desert Ridge

B

5220 E Marriott Dr, Phoenix 85054

Food Establishment - Eating & Drinking · Permit FD-07703

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

91
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Nov 7, 2023 — Routine — score 94 (0 priority, 1 foundation, 1 core)Apr 17, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 18, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)May 27, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 2, 2025 — Routine — score 65 (2 priority, 1 foundation, 0 core)Jul 14, 2026 — Routine — score 95 (0 priority, 1 foundation, 0 core)95
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Jul 14, 2026Routine1 foundationall corrected on siteB

No County legal action will result from this inspection.Discussed date marking.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Observed spray can of fly/insect killer in the cabinet next to the 3-compartment sink. Informed person in charge (PIC) that only the poisonous/toxic substances that are required for the operation of the food establishment should be present. PIC discarded spray bottle at time of inspection. *2nd consecutive violation Corrective Action: Corrected at time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use

2025

Sep 2, 2025Routine2 priority1 foundationall corrected on siteC°

Predefined Comment: No County legal action will result from this inspection.

#28 — Toxic Substances Properly Identified, Stored, and Used; Held for Retail Sale, Properly StoredPriority foundation7-202.11

Inspector's notes

Spray of fly killer stored in the mop sink with other chemicals. Items were removed and discarded by the manager. Violation was corrected at the time of inspection.

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7-202.11 - Priority Foundation: Restriction-Presence and Use Predefined Comment: All pest control for the establishment must be performed by a certified pest control specialist and chemicals for pest control must not be stored onsite. PIC removed pest control chemicals from premises at time of inspection. PRIORITY VIOLATION-7-201.11 - Priority: Separation-Storage Addl Notes: Two bottles of sanitizer and dish soap stored next to bottles of wine next to the dump sink in the bar. Items were removed and stored in a designated area for chemicals.

#51 — Plumbing Installed; Proper Backflow DevicesPriority5-205.15

Inspector's notes

The spray nozzle is attached to the hose attached to the faucet under the atmospheric vacuum breaker in mop sink. The hose and spray nozzle were detached by the manager. Corrected at the time of inspection.

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PRIORITY VIOLATION-5-205.15 (A) - Priority: System Maintained in Good Repair; According to Law

May 27, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2024

Sep 18, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Apr 17, 2024RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation on this inspection.No County legal action will result from this inspection.Verified Email Inspection report is received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Joel Torres

2023

Nov 7, 2023Routine1 foundation1 coreall corrected on siteB°

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation on this inspection.No County legal action will result from this inspection.Verified Email Inspection report is received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Signer: Isaac Cvellar

#15 — Food Separated and ProtectedCore3-302.11

Core-3-302.11 (A3-8) , C: Packaged and Unpackaged Food-Separation, Packaging, and Segregation; General Food Protection. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4621/AMC-Toolbox---Cross-Contamination. Container of raw burger is stored in the back of pre-cooked hot dog and bacon in reach in drawer in the cook line. Pre-cooked items were removed and stored in another unit. Correct By: Corrected At Time Of Inspection

#16 — Food-Contact Surfaces: Cleaned and SanitizedPriority foundation4-601.11

Priority Foundation-4-601.11(A), Pf: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Knives and knives holder in storage attached to reach in make table are accumulated with dried build up and food debris. Items were removed and washed, rinsed and sanitized in three compartment sink. Correct By: Corrected At Time Of Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →