Barro's Pizza
A5115 N Dysart Rd, Litchfield Park 85340
Food Establishment - Eating & Drinking · Permit FD-10104
Pizza — Arizona family pizza institution since 1968Website
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 19, 2026RoutinecleanA
No County legal action will result from this inspection.No violations noted at time of inspection.
Jan 20, 2026RoutinecleanA
No County legal action will result from this inspection.
2025
Oct 8, 2025RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Personal cleanliness (i.e. - working with exposed food with a ring more than a plain band)
May 12, 2025RoutinecleanA
Reviewed hand sink requirements. No hand sink adjacent to (or within 25 feet of) ware washing area. Establishment may be required to install a hand washing sink near ware washing area in future if a hand washing violation is documented.Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Cold Holding Temperatures (i.e. - salad bar); --Use of handsink (i.e. not used for other purposes than handwashing)--Food-Contact Surfaces: Cleaned and Sanitized (i.e. - 3 compartment sink, quaternary ammonia); --Employee drink cup (i.e. - lid or straw)
2024
Oct 14, 2024RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Proper Cold Holding Temperatures (i.e. - salad bar)NOTE:-- Reviewed hand sink requirements. No hand sink adjacent to (or within 25 feet of) ware washing area. Establishment may be required to install a hand washing sink near ware washing area in future if a hand washing violation is documented.
May 1, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Toxic substances properly identified, stored, and usedProvided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--Chemical Dispenser and Y-Valve (Wye) Installations"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Ashley Sanchez-Duirk
2023
Nov 21, 2023Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Proper cooling time & temperatures (i.e. - chicken wings; meat balls)--Sanitizing Solutions, Testing Devices (i.e. - spray bottle sanitizer)--Integrated Pest Management (i.e. - location of insect light traps)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: A,Signer: Kenny Nunley
Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed Repair missing/damaged base cove (i.e. - under pizza prep cooler) at floor/wall junction. Core-6-501.12, C: Cleaning, Frequency and Restrictions Residue build up on walls in food prep and ware washing areas. Clean walls at a frequency to prevent build up. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →