PlateScore

LP Boba

A

5115 N Dysart Rd, Litchfield Park 85340

Food Establishment - Eating & Drinking · Permit FD2503589

Score based on 2 scored inspections on record, weighted toward recent visits (one-year half-life). How scoring works

County record last checked Sep 22, 2026.

99
Excellent

Litchfield Park restaurant avg: 98

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Score over time

10006020252026Sep 29, 2025 — Routine — score 97 (0 priority, 0 foundation, 3 core)Apr 15, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history2 on record

2026

Apr 15, 2026RoutinecleanA

No County legal action will result from this inspection.Reviewed date marking, time as a control

2025

Sep 29, 2025Routine3 coreA

New owner routine inspectionNo County legal action will result from this inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so.It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. PAYMENT with a credit/debit card can be made on-line via the Permit Center using the invoice number at "Pay Invoice". Opening hours.9-7 PM Weekdays 9-9 PM Weekends.Operator may introduce sandwiches to the menu in the future. This may trigger a class change if that happens. Permit issued Eating and Drinking Class II 10+ Seating.

#2 — Certified Food Protection ManagerCore2-102.12

Inspector's notes

Owner not certified yet but will sign up for the class. Corrective Action: Correct prior to next routine inspection.

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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Please install a hub drain under the backflow valve in the cabinet next to the ice machine. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Inspector's notes

Please follow up on the items below: 1). Finish the wood and dry wall out in counters with a washable paint. All surfaces in the food service areas need to be smooth and easily cleanable. 2). Install coved base in the areas where the new wall was installed. Corrective Action: Correct prior to next routine inspection. 6-501.12 - Core: Cleaning, Frequency and Restrictions Addl Notes: One of the coils on the refrigerators was soiled. Please clean and maintain clean. Next to that it will secure a stable temperature for the food it will extend the life of your refrigeration equipment. Corrective Action: Correct prior to next routine inspection.

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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed

Nearby restaurants

Other places to eat within a short walk, with their current scores.

Data from Maricopa County Environmental Services public records, last checked Sep 22, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →