Hambone
B°903 E Main St, Mesa 85203
Food Establishment - Eating & Drinking · Permit FD-12152
Score based on 8 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history8 on record
2026
Jul 13, 2026Routine1 priority1 foundationB°
report emailed.Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
checkedfinal warewashing basin in use. noted at 0 ppm. showed staff. manager added additional multiquat. quat ammonia at 200 ppm established. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-4-501.114 (A-E) - Priority: Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Inspector's notes
establisment is using quat ammonia for the bar final warewashing and for sanitizer towel buckets. please obtain multi quat sanitizer test strips. discussed with staff on duty. re-inspection scheduled for 10 days. 7-23-2026 Corrective Action: Correct prior to re-inspection.
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4-302.14 - Priority Foundation: Sanitizing Solutions, Testing Devices. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces.
Feb 4, 2026Re-InspectioncleanA°
Predefined Comment: Upon re-inspection, all violations due for correction have been corrected. facility manager provided documentation of hand washing station repairs conducted.
Jan 28, 2026Routine1 foundationB
report emailed. re-inspection for the hand-washing station scheduled for 10 days. 2-9-2026Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
observed at one of the hand washing basins in the back support kitchen , faucets are not turning on. discussed with manager. please repair the faucet. please ensure hot and cold water is established at the sink. re-inspection scheduled for 2-8-2026 Corrective Action: Correct prior to re-inspection.
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5-205.11 - Priority Foundation: Using a Handwashing Sink-Operation and Maintenance. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
2025
Jul 29, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.
Mar 5, 2025RoutinecleanA°
Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.
2024
Oct 8, 2024Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.Copy of inspection provided to PIC via email.
Inspector's notes
Corrective Action: Correct prior to next routine inspection.
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2-102.12(A) - Core: Certified Food Protection Manager. For a permanent fix to this violation, check out these resources on our website. https://www.maricopa.gov/5114/Food-Restaurants Predefined Comment: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation.
Apr 10, 2024Routine1 foundationall corrected on siteB
This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.Copy of inspection provided to PIC via email .Notes:The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months.We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:??Contact your inspector using the phone number or email on your last inspection report to review, or??Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change requestform at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Award: B,Signer: Melody Marvin
Repeat Violation Priority Foundation-7-102.11, Pf: Common Name-Working Containers---Observed on top of the counter right next to the kitchen entrance a chemical spray bottle without a label on. Per PIC the spray bottle contained Windex. PIC labeled chemical bottle at time of inspection. All working containers of chemical should be labeled to prevent misuse. Repeated Violation. Correct By: Corrected At Time Of Inspection,Repeat Violations: 1st
2023
Aug 2, 2023Routine1 foundationall corrected on siteA
This establishment received a(n) B Grade and had 0 Priority, 1 Priority Foundation violations on this inspection.Copy of inspection provided to PIC via email .Notes:The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.No County legal action will result from this inspection.Award: A,Signer: Melody Marvin
Priority Foundation-7-102.11, Pf: Common Name-Working Containers---Observed on top of the counter right next to the kitchen entrance two chemical spray bottles without a label on. Per PIC both spray bottles contained sanitizer and Windex. PIC labeled all chemical bottles at time of inspection. All working containers of chemical should be labeled to prevent misuse. Correct By: Corrected At Time Of Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →