PlateScore

CVS Pharmacy

A

10707 W Camelback Rd, Phoenix 85037

Food Establishment - Retail Food · Permit FD-14078

Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Aug 10, 2023 — Routine — score 99 (0 priority, 0 foundation, 1 core)Feb 22, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Aug 5, 2024 — Routine — score 98 (0 priority, 0 foundation, 2 core)Apr 7, 2025 — Routine — score 98 (0 priority, 0 foundation, 2 core)Sep 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 19, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 2, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history7 on record

2026

Jul 2, 2026RoutinecleanA

No County legal action will result from this inspection.No violations noted at time of inspection.

Feb 19, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Sep 23, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Toilet Room Receptacle, Covered (i.e. - toilet room used by women)

Apr 7, 2025Routine2 coreA°

Predefined Comment: No County legal action will result from this inspection.

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlCore3-501.11

Inspector's notes

Ice creams and frozen foods found in sales floor freezer unit in the process of thawing or slacking. Frozen food must be held in frozen state. Properly store frozen foods. Corrective Action: Correct prior to next routine inspection.

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3-501.11 - Core: Frozen Food

#47 — Food and Non-Food-Contact Surfaces Cleanable, Properly Designed, Constructed and UsedCore4-501.11

Inspector's notes

Door seal gasket is not completely sealing on the food/ice cream freezer unit on sales floor.

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4-501.11 - Core: Good Repair and Proper Adjustment-Equipment Predefined Comment: All equipment must be maintained in good repair at all times. Repair all equipment to a state of good repair prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

2024

Aug 5, 2024Routine2 coreA°

Predefined Comment: No County legal action will result from this inspection.

#49 — Non-Food-Contact Surfaces CleanCore4-602.13

Inspector's notes

Ice cream freezer has shelves with accumulation of residues.

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4-602.13 - Core: Nonfood Contact Surfaces Predefined Comment: Nonfood-contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Clean nonfood-contact surfaces at a frequency necessary to preclude accumulation of soil residues. Corrective Action: Correct prior to next routine inspection.

#53 — Toilet Facilities: Properly Constructed, Supplied, CleanCore5-501.17

Inspector's notes

Uncovered waste container found in uni-sex restroom.

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5-501.17 - Core: Toilet Room Receptacle, Covered Predefined Comment: Uni-sex and female toilet rooms requires a covered waste receptacle. Provide covered waste receptacle prior to next routine inspection. Corrective Action: Correct prior to next routine inspection.

Feb 22, 2024Routine1 coreall corrected on siteA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Printed inspection report.Award: Not Participating,Signer: Ashleia Hills

#33 — Proper Cooling Methods Used; Adequate Equipment for Temperature ControlCore3-501.11

Core-3-501.11, C: Frozen Food Freezer unit with ice creams, breakfast foods, pizzas, and/or meals found in the state of thaw due to door being ajar. Assure frozen foods are to be in frozen state. Correct By: Corrected At Time Of Inspection

2023

Aug 10, 2023Routine1 coreA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824."No County legal action will result from this inspection.Printed inspection report.Award: Not Participating,Signer: Jerry E

#38 — Insects, Rodents and Animals not PresentCore6-202.15

Core-6-202.15, C: Outer Openings, Protected Bottom of egress door of warehouse has considerable gap. Protect establishment from weather and entry of pests/animals. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →