PlateScore

Wigwam Golf

B

451 N Old Litchfield Rd, Litchfield Park 85340

Food Establishment - Eating & Drinking · Permit FD-15898

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

97
Excellent

Litchfield Park restaurant avg: 98

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Score over time

1000602023202420252026Nov 20, 2023 — Routine — score 92 (0 priority, 1 foundation, 3 core)May 15, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 8, 2024 — Routine — score 99 (0 priority, 0 foundation, 1 core)Mar 27, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 8, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 4, 2026 — Routine — score 94 (0 priority, 1 foundation, 1 core)94
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Mar 4, 2026Routine1 foundation1 coreB

No County legal action will result from this inspection.

#10 — Adequate Handwashing Sinks, Properly Supplied and AccessiblePriority foundation6-301.11

Inspector's notes

No soap available at handwashing sink dispenser. A bottle of soap was provided. Handwashing sinks shall have cleanser available for use at all times. Corrective Action: Corrected at time of inspection.

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6-301.11 - Priority Foundation: Handwashing Cleanser, Availability. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.

#43 — In-Use Utensils; Properly StoredCore3-304.12

Inspector's notes

Scoop for ice machine was being stored on wire rack beside ice machine. Brought to attention of person in charge to stored scoop on a clean surface. When between uses equipment shall be stored in a manner that minimizes risk of contamination.

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3-304.12 - Core: In-Use Utensils, Between-Use Storage

2025

Sep 8, 2025RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

Mar 27, 2025RoutinecleanA°

Predefined Comment: No County legal action will result from this inspection.Reviewed facility's procedures and protocols for:--Temperature Measuring Devices, Food-Accuracy (i.e. - analog versus digital food probe thermometer)

2024

Oct 8, 2024Routine1 coreA°

Predefined Comment: No County legal action will result from this inspection.

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Inspector's notes

Coved base missing at floor/wall junctures in food preparation area. In facilities which use water flush cleaning methods coved base is sealed to wall and floor. Provide coved base. Corrective Action: Correct prior to next routine inspection.

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6-201.13 - Core: Floor and Wall Junctures, Coved, and Enclosed or Sealed

May 15, 2024RoutinecleanA°

This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Reviewed facility's procedures and protocols for:--Adequate hand washing facilities supplied & accessible (i.e. - hand cleanser)Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Tyler Morse

2023

Nov 20, 2023Routine1 foundation3 coreB°

This establishment is not participating in the award program at this time and had 0 Priority, 1 Priority Foundation violations on this inspection.--Verification of acquisition of probe thermometer can be confirmed via e-mail to inspector. Please provide verification by re-inspection date of 11/30/23. Provided following MCESD handout(s) via email:--MCEHC changes (i.e.-Certified Food Protection Manager must be present during all hours of operation)--Legal Process"On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181."No County legal action will result from this inspection.Emailed inspection report.Award: Not Participating,Signer: Francisco Paez

#16 — Food-Contact Surfaces: Cleaned and SanitizedCore4-602.11

Core-4-602.11 (E), C: Equipment Food-Contact Surfaces and Utensils-Frequency; Non-TCS. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4574/AMC-Toolbox---Food-Contact-Surfaces. Ice deflector inside ice maker has build up residues. Clean interior of ice machine at a frequency to prevent build up. Correct By: Correct Prior To Next Routine Inspection

#36 — Thermometers Provided and AccuratePriority foundation4-302.12

Repeat Violation Priority Foundation-4-302.12, Pf: Food Temperature Measuring Devices Unable to locate food temperature measuring device at time of inspection. Provide and have available food temperature measuring device (i.e.- food probe thermometer) to measure internal temperatures of foods. Correct By: Correct Prior To Reinspection,Repeat Violations: 2nd

#49 — Non-Food-Contact Surfaces CleanCore4-602.13

Core-4-602.13, C: Nonfood Contact Surfaces Interior of soda machine has build up liquid. Clean interior of equipment at a frequency to prevent build up. Correct By: Correct Prior To Next Routine Inspection

#55 — Physical Facilities Installed, Maintained, and CleanCore6-201.13

Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed Provide at floor/wall junction coved base. Correct By: Correct Prior To Next Routine Inspection

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →