Salvation Army

Predefined Comment: No County legal action will result from this inspection.Of note: Discussed labeling milk once opened if not used within 24 hours.

Predefined Comment: No County legal action will result from this inspection.Discussed handwash sink station.

Predefined Comment: No County legal action will result from this inspection.Of note: This permit only opens on Sunday. Reviewed date marking procedures for TCS foods.

Predefined Comment: No County legal action will result from this inspection.No food production was occuring. The establishment only reheats pre-packed breakfast sandwiches for immediate use on Sundays.

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection report was emailed to Kevin T. at the time of inspection. Of note: Prepackaged fully cooked breakfast sandwiches are sold on Sundays. Instructed the PIC to follow manufactures instructions for storage and serving. Reviewed date marking procedures for Milk and other products.Award: A,Food Manager Licenses: 1,Signer: John Olsen

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Of note: No food production was occurring at this kitchen during the inspection. A facility inspection was conducted. This kitchen sells reheated commercially purchases frozen sandwiches and coffee on Sundays. Reviewed cleaning and sanitizing equipment and utensils, cold holding, and date marking, handwashing, and proper storage of frozen sandwiches. Inspection report was emailed to Kevin T. and Sonya C. at the time of inspection. Core-2-102.12(A), C: Certified Food Protection Manager (CFPM): The person in charge (PIC) did not have the CFPM at the time of inspection. Per 2017 Food Code, the PIC shall be a CFPM and is required to be onsite during the hours of operation. Please have a CFPM on-site prior to next routine inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Food Manager Licenses: 0,Signer: Mark walters