Phil's Filling Station Grill
A°16852 E Parkview Ave, Fountain Hills 85268
Food Establishment - Food Catering · Permit FD-17451
Score based on 13 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history14 on record
2026
Jun 2, 2026RoutinecleanA°
No County legal action will result from this inspection.No catering preparation at time of inspection.
Feb 10, 2026RoutinecleanA°
No County legal action will result from this inspection.No catering preparation at time of inspection. A facilities inspection was conducted today.
2025
Oct 16, 2025Routine2 coreA°
No County legal action will result from this inspection.No catering operations being conducted at time of inspection. Equipment/facility inspection.
Inspector's notes
In the walk-in cooler and freezer, observed food packages on the floor. Maintain foods elevated at least six inches from the floor on approved shelving. Corrective Action: Correct prior to next routine inspection.
Show full county text
Repeat Violation 3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Inspector's notes
Observed cooling paddle on floor in the walk-in freezer. Maintain elevated at least six inches from the floor. It was sent for cleaning at time of inspection. Corrective Action: Corrected at time of inspection.
Show full county text
4-903.11(A), (B) and (D) - Core: Equipment, Utensils, Linens and Single-Service and Single-Use Articles-Storing; Utensils, Equipment and Linens
Aug 11, 2025Re-Inspection1 coreA°
No County legal action will result from this inspection.Upon re-inspection, all violations due for correction have been corrected.
Inspector's notes
In the walk-in cooler and freezer, observed food packages on the floor. Maintain foods elevated at least six inches from the floor on approved shelving. Corrective Action: Correct prior to next routine inspection.
Show full county text
3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Jul 24, 2025Routine1 foundation1 coreB°
No County legal action will result from this inspection.PIC scheduled pest control treatment at time of inspection.
Inspector's notes
Observed one live adult cockroach on the kitchen floor. Per PIC, the facility had a pest control treatment earlier in the morning. Using a professional pest control applicator, continue to treat the problem until the insects are effectively eliminated. Email inspector extermination receipt within 10 days.
Show full county text
6-501.111 (C) - Priority Foundation: Controlling Pests; Approved Trapping Methods/Existence
Inspector's notes
In the walk-in cooler and freezer, observed food packages on the floor. Maintain foods elevated at least six inches from the floor on approved shelving. Corrective Action: Correct prior to next routine inspection.
Show full county text
3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Apr 15, 2025Routine1 coreA°
No County legal action will result from this inspection.No catering operations being conducted at time of inspection. Equipment/facility inspection.
Inspector's notes
In the walk-in cooler and freezer, observed food packages on the floor. Maintain foods elevated at least six inches from the floor on approved shelving. Corrective Action: Correct prior to next routine inspection.
Show full county text
Repeat Violation 3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Jan 14, 2025Routine2 coreA°
No County legal action will result from this inspection.No catering operations being conducted at time of inspection. Equipment/facility inspection.
Inspector's notes
In reach-in refrigerator, observed vacuum packaged salmon with label instruction to removed product from package when thawing. All ROP fish labeled "Keep Frozen" must be removed completely from reduced oxygen packaging (ROP) prior to thawing under refrigeration or immediately after thawing under cold running water. PIC instructed. Corrective Action: Correct prior to next routine inspection.
Show full county text
3-501.13 - Core: Thawing
Inspector's notes
In the walk-in cooler and freezer, observed food cases and containers stored on the floor. Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Corrective Action: Correct prior to next routine inspection.
Show full county text
3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
2024
Sep 26, 2024RoutinecleanA
No County legal action will result from this inspection.Inspection report emailed.
Jul 10, 2024Routine1 coreA°
No catering operations being conducted at time of inspection. Confirmed the emailed report was received.No County legal action will result from this inspection.
Inspector's notes
In the walk-in cooler and freezer, observed food packages and cases on the floor. Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises. Corrective Action: Correct prior to next routine inspection.
Show full county text
Repeat Violation 3-305.11 - Core: Food Storage - Preventing Contamination from the Premises
Apr 10, 2024Routine1 coreA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.No catering operations being conducted at the time of inspection. Equipment/facility inspection.Confirmed the emailed report was received.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Food Manager Licenses: 1,Signer: Phil Rodakis
Core-3-305.11, C: Food Storage-Preventing Contamination from the Premises......In the walk-in cooler and freezer, observed food packages and case of produce on the floor. Maintain foods elevated at least six inches from the floor on approved shelving. Correct By: Correct Prior To Next Routine Inspection
Jan 22, 2024Routine1 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Reviewed datemarking, glove usage, and handwashing requirements. No catering operations being conducted at time of inspection. Confirmed the emailed report was received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Phil Rodakis
Core-6-501.19, C: Closing Toilet Room Doors......Restroom door by back walk-in coolers is not self-closing. Repair/replace the self-closing device. Correct By: Correct Prior To Next Routine Inspection
2023
Oct 12, 2023Routine2 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Non catering operations being conducted at the time of inspection. Confirmed the emailed received was received. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Embargo Lbs: 0,Food Handler Cards: 0,Food Manager Licenses: 1,Number of Employees: 0,Signer: Phil Rodakis
Core-6-501.12, C: Cleaning, Frequency and Restrictions......In the front kitchen, observed soiled ceiling panels, especially at the A/C vents. Clean and maintain as needed. Correct By: Correct Prior To Next Routine Inspection
Core-3-305.11, C: Food Storage-Preventing Contamination from the Premises....Observed food packages and cases on the floor in the walk-in cooler and freezer. Maintain elevated at least six inches from the floor. Correct By: Correct Prior To Next Routine Inspection
Jul 25, 2023Routine2 coreA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Confirmed the emailed report was received. The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181 or call 602-506-6824.Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Phil Rodakis
Core-3-305.11, C: Food Storage-Preventing Contamination from the Premises....Observed containers and cases of food on the floor in the walk-in cooler and freezer. Maintain elevated at least six inches from the floor. Correct By: Correct Prior To Next Routine Inspection
Core-6-202.14, C: Toilet Rooms, Enclosed...Observed toilet room door open. Maintain self-closing devices on restroom doors that open directly into the food establishment. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →