PlateScore

Jack in the Box

A

2711 S 40th St, Phoenix 85034

Food Establishment - Eating & Drinking · Permit FD-18142

Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

98
Excellent

Phoenix restaurant avg: 95

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Score over time

1000602023202420252026Nov 14, 2023 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 15, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Oct 23, 2024 — Routine — score 84 (1 priority, 0 foundation, 1 core)Apr 15, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Sep 29, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 20, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history6 on record

2026

Mar 20, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Sep 29, 2025RoutinecleanA

No County legal action will result from this inspection.

Apr 15, 2025RoutinecleanA

No County legal action will result from this inspection.

2024

Oct 23, 2024Routine1 priority1 coreB

No County legal action will result from this inspection.

#24 — Time as a Public Health Control: Procedures and RecordsPriority3-501.19

Inspector's notes

Establishment uses Time as a Public Health Control for their cut tomatoes, cut lettuce and American cheese that are placed on the burger dressing station and having an internal temperature of 68*F. Observed these food items still being utilized around 10 minutes after the 4 hour discard time. Person in charge voluntarily disposed of these food items at the time of inspection. Discussed the importance of ensuring food items that are under Time as a Public Health Control are properly time stamped and disposed within the 4 hours to ensure food safety. Corrective Action: Corrected at time of inspection.

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PRIORITY VIOLATION-3-501.19 (B1,3-4; C1,4-5) - Priority: Time as a Public Health Control; Temperature, Discarded. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4125/Food-SafetyOperator-Resources.

#51 — Plumbing Installed; Proper Backflow DevicesCore5-205.15

Inspector's notes

Observed the AVB (Atmospheric Vacuum Breaker) in the mop sink leaking water when turned on. Please repair the AVB as soon as possible. Corrective Action: Correct prior to next routine inspection.

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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained

Jul 15, 2024RoutinecleanA

Predefined Comment: No County legal action will result from this inspection.

2023

Nov 14, 2023RoutinecleanA

This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report emailed and confirmed receipt with PIC.---On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:- Contact your inspector using the phone number or email on your last inspection report to review, or- Contact the Department using the email addresses below,Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181Award: A,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Maria Swan

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →