Five Guys
A20784 E Victoria Ln, Queen Creek 85142
Food Establishment - Eating & Drinking · Permit FD-23-03753
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history6 on record
2026
May 19, 2026Routine1 coreA
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed large leak from the faucet at he 3 compartment sink. Ensure that leaks is corrected. Corrective Action: Correct prior to next routine inspection.
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5-205.15 (B) - Core: System Maintained in Good Repair; Maintained
2025
Sep 25, 2025Routine1 priorityall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.
Inspector's notes
Observed employees with gloves, putting raw beef on the grill, then removing gloves, and donning new gloves to work with cheese/buns/toppings for finished burgers and touching the black spatulas. Talked to staff about handwashing policy. Manager sanitized equipment and trained staff. Ensure that handwashing is occurring going from dirty to clean tasks in the kitchen, even with glove use. Corrective Action: Corrected at time of inspection.
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PRIORITY VIOLATION-2-301.14 - Priority: When to Wash. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
Mar 27, 2025Routine1 foundationall corrected on siteB
Predefined Comment: No County legal action will result from this inspection.**Talked to managers about in use utensil storage,, and food manager licenses.
Inspector's notes
Observed an "out of order" sign at the hand sink closest to the cash registers. Manager said they were choosing to put a sign because of high water flow, causing the water to build up in the basin. Facility said they need an aerator at the hand sink. Sign was removed, put no paper towels are available for employees to wash their hands. Manager added the paper towels. Ensure that each hand sink has paper towels to be usable at all times of operation. Corrective Action: Corrected at time of inspection.
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6-301.12 - Priority Foundation: Hand Drying Provision. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you. https://www.maricopa.gov/4573/AMC-Toolbox: Handwashing.
2024
Sep 10, 2024RoutinecleanA
No County legal action will result from this inspection.
Jan 31, 2024RoutinecleanA
This establishment received a(n) A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Report delivered by email and inspection rights signed for by Jacob B. Of note.....hand wash sink in back room is leaking and establishment is in the process of having it fixed. Please repair so that sink isn't leaking. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Food Manager Licenses: 1,Signer: Jacob Bingham
2023
Aug 2, 2023Routine2 coreA°
New business owner inspection.The establishment was open at time of inspection.This establishment is not participating in the award program at this time and had Priority and 0 Priority Foundation violations on this inspection.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request- Form-181 or call 602-506-6824.Report emailedNo county legal action will result from this inspection.Award: Not Participating,Signer: Ivan R.
Core-5-205.15 (B), C: System Maintained in Good Repair; Maintained (1) Secure the mop drain grate. (2) Re-secure and caulk the front hand sink to the wall. Hand sink located near the POS (3) Replace the missing hot water handle on the back kitchen hand sink. Currently using a wrench to activate. Correct By: Correct Prior To Next Routine Inspection
Core-6-501.114, C: Maintaining Premises, Unnecessary Items and Litter (1) Re-caulk the hood where it meets the wall. Use metal colored silicone. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →