Bubba's Drive-Thru
A15445 N Greasewood St, Surprise 85378
Food Establishment - Retail Food · Permit FD-23-06058
Score based on 7 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
May 7, 2026RoutinecleanA
Predefined Comment: No County legal action will result from this inspection.
2025
May 23, 2025RoutinecleanA
No County legal action will result from this inspection.
Jan 28, 2025RoutinecleanA°
No County legal action will result from this inspection.
2024
Jul 23, 2024Routine1 priorityall corrected on siteB
No County legal action will result from this inspection.
Inspector's notes
Observed TCS food items being held on the bottom shelf of a reach in cold holding unit with attached walk-in. Walk-in contained a wall of beer boxes that blocked air flow to TCS food items. Internal temperature of TCS food items taken with internal probe thermometer registered between 44-51*F. TCS food items included: Bologna, shredded cheese, raw bacon, chorizo sliced cheeses and yogurt. All TCS foods improperly cold held were discarded by PIC at time of inspection. Employee will reorganize the walk-in to facilitate better airflow. Corrected at time of inspection.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding.
Mar 26, 2024RoutinecleanA
This establishment received an A Grade and had 0 Priority, 0 Priority Foundation violations on this inspection.No County legal action will result from this inspection.Inspection rights reviewed with Isaac H.Inspection report emailed. On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: A,Signer: Isaac Henderson
Feb 13, 2024RoutinecleanA°
Inspection follow up with the ownership. Almost all items were corrected. Owner ordered a micro switch which will be installed for the fly fan. The unit is working.Please continue with:C: Floor and Wall Junctures, Coved, and Enclosed or Sealed, please repair walls and where damaged and provide cleanable surfaces. Coved base is missing behind the soda station and in the side room. Install where missing.Slushy machine are in place and are, if needed to be cleaned, clean in place as they do disassemble. No County legal action will result from this inspection.Printed on site.Award: Not Participating,Signer: Dhiren
2023
Dec 11, 2023Routine1 priority3 foundation5 coreC°
New owner inspection walk trough. This establishment is not participating in the grade program and had 1 Priority, 2 Priority Foundation violations on this inspection.This establishment/operation has been evaluated and qualifies for the issuance of the permit. To complete the permitting process, meaning issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Note that fees paid up to this inspection approval did not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Checks and money orders are also accepted via US Mail. If you select payment via US Mail. For further instructions on mail in payments please refer to the printed invoice.Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. No operating permit is valid, until the permit fee is received by the Department. It is also the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.E-mail set for electronic billing.Re-inspection set for January 15th at 10:30 AM No County legal action will result from this inspection.Printed on site.Award: Not Participating,Food Manager Licenses: 0,Review Complete: CHECKED,Review Notes: QA ML,Signer: Dhiren
Priority Foundation-6-301.12, Pf: Hand Drying Provision. No paper towels at the hand wash sink in the room with the ice machine, provide. Also provide hand soap, I had to add water to the bottle you had to get soap out of it. Correct By: Correct Prior To Reinspection
Priority Foundation-4-203.11, Pf: Temperature Measuring Devices, Food-Accuracy - Please provide a good working thermometer in the walk-in unit. Correct By: Correct Prior To Reinspection
Core-6-202.15, C: Outer Openings, Protected - Drive through window is not self closing. Please or make the window self closing or install a fly fan over the opening. Correct By: Correct Prior To Reinspection
Priority Foundation-4-301.12 (A-B), Pf: Manual Warewashing, Sink Compartment Requirements; 3 Compartment Sink Shall be Provided; Adequately Sized. Store installed a slushy machine but the three compartment sink is not large enough to wash the parts. Or upgrade the three compartment sink of remove the slushy machine. Provide all three sink stopper. Correct By: Correct Prior To Reinspection
Core-4-602.13, C: Nonfood Contact Surfaces - Noted debris buildup behind the soda station and corner behind ice machine. Please clean and maintain clean. Correct By: Correct Prior To Reinspection
PRIORITY VIOLATION-5-403.11, P: Approved Sewage Disposal System - Water machine outside is dumping water on the ground and water is not led to the sewer. Or create a dry well (1 x 1 x 2 feet deep hole in the ground filled with rocks) or lead the clear waste water to the sewer through indirect connection. Correct By: Correct Prior To Reinspection
Core-6-501.19, C: Closing Toilet Room Doors - Restroom will need to e self closing, please repair closer. Correct By: Correct Prior To Reinspection
Core-6-101.11, C: Surface Characteristics-Indoor Areas - Noted wood shelve in the walk-in unit, or seal or replace the wood with an easily cleanable, non-absorbent material. Core-6-201.11, C: Floors, Walls and Ceilings-Cleanability - Noted some areas where walls are damaged, behind the soda station and at bag in the box in the side room, where applicable, Core-6-201.13, C: Floor and Wall Junctures, Coved, and Enclosed or Sealed, please repair walls and where damaged and provide cleanable surfaces. Coved base is missing behind the soda station and in the side room. Install where missing. Correct By: Correct Prior To Next Routine Inspection
Core-6-202.11, C: Light Bulbs, Protective Shielding - The lights near the ice machine are not shielded, or install plastic LED lights or provide plastic tube covers with end caps. Core-6-304.11, C: Mechanical-Ventilation - restroom exhaust is not working. Please repair. Correct By: Correct Prior To Next Routine Inspection
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →