PlateScore

Hampton Inn Phoenix - Biltmore

A

2310 E Highland Ave, Phoenix 85016

Food Establishment - Retail Food · Permit FD-24-00204

Score based on 5 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works

100
Excellent

Phoenix restaurant avg: 95

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Score over time

100060202420252026Jan 31, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 24, 2024 — Routine — score 100 (0 priority, 0 foundation, 0 core)Feb 13, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Jul 23, 2025 — Routine — score 100 (0 priority, 0 foundation, 0 core)Mar 26, 2026 — Routine — score 100 (0 priority, 0 foundation, 0 core)100
Score per routine inspection and re-inspection; dashed line marks the “Poor” threshold (60).

Inspection history5 on record

2026

Mar 26, 2026RoutinecleanA

No County legal action will result from this inspection.

2025

Jul 23, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed.

Feb 13, 2025RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed.

2024

Jul 24, 2024RoutinecleanA

No County legal action will result from this inspection.Inspection report e-mailed.

Jan 31, 2024RoutinecleanA°

Class 2, Retail Food Establishment. Permit is approved. This establishment is open and operating.OC Inspection conducted with General Manager Holly Baker.Emailed inspection report.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.A certified food manager is required at time of approval. If not already obtained, please obtain your certified food manager certificate from an ANSI approved testing company. All other food handlers must obtain ANSI approved food handler certificates. This establishment has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the issuance of this permit and begin operation, the applicant must first submit payment of the permit fee to the Department’s Business Services Office. Per Chapter I, Regulation 4, of the Maricopa County Environmental Health Code, no person shall conduct an operation or an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit card can be made in person, via on-line at ESD.MARICOPA.GOV, US Mail, or phone at 602-506-6824 Option 2. Payment can always be made in person at any regional office. We accept cash, check, money order, credit/debit. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes. All permit fees are non-refundable. NOTICE:The Environmental Services Department will begin emailing permit card(s) and permit invoice(s) to permittees in the coming months. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) Note: If you need to update your email address and/or other contact information, please call 602-506-6824 or submit an administrative change request form at the below website: Form Center • Maricopa County, AZ • CivicEngageNo County legal action will result from this inspection.Award: Not Participating,Signer: Holly Baker

Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →