Domino's Pizza

Facilities inspection; no school lunches being made during the inspection. According to GM, the establishment is no longer participating in the Smart Slice school lunch program. Discussed replacing the spring on the spray arm at the 3-compartment sink so that the nozzle is at least 1" above the flood rim level of the sink.Predefined Comment: No County legal action will result from this inspection.

Facilities inspection; no school lunches being made during the inspection. According to GM, the establishment is no longer participating in the Smart Slice school lunch program. Discussed replacing the spring on the spray arm at the 3-compartment sink so that the nozzle is at least 1" above the flood rim level of the sink. Emailed the Big 6 handout.No County legal action will result from this inspection.

Facilities inspection; no school lunches being made during the inspection. Discussed the build-up of ice in the walk-in cooler. According to PIC, maintenance is aware of the ice build-up, which is leaking into a pan.No County legal action will result from this inspection.

Add-on food processor permit.This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation violations on this inspection.Core-2-102.12(A), C: Certified Food Protection Manager: Provide a food managers certification prior to the nextroutine inspection. Food manager certification link was emailed to permit holder.This establishment/operation has demonstrated sufficient compliance to proceed with the issuance of the permit. To complete the permitting process, issuance of this permit, and begin operation, the applicant must first submit payment of the annual operating permit fee to the Department’s Administrative Services. Fees paid up to this inspection approval do not include the annual operating permit fee. PAYMENT with a credit/debit card can be made via phone at 602-506-6824, Option 2. Per MCEHC Chapter I, Regs 4 & 5, no person shall conduct an operation or operate an establishment for which a permit is required without holding the necessary and valid permit to do so. Payment with a credit/debit card can be made on-line via select “Pay a Fee” at esd.maricopa.gov. Please note that if you select payment via online, the annual operating permit fee invoice may take up to 7 business days to post online. Also, checks and money orders are accepted via US Mail. If you select payment via US Mail, for further instructions please refer to the printed invoice. No operating permit is valid, until the permit fee is received by the Department. It is the responsibility of the permit holder/owner to notify MCESD if there are contact/ billing address changes.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal. If you are unsure whether your email address is accurate, you may: • Contact your inspector using the phone number or email on your last inspection report to review, or • Contact the Department using the email addresses below, o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food) o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants) o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets) o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review) If you need to update your email address and/or other contact information, please submit an administrative change request form at the below website https://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Report emailedNo county legal action will result from this inspection.Award: Not Participating,Signer: Faith K.