Christ Church of the Valley
B°19030 N Pima Rd, Scottsdale 85255
Food Establishment - Eating & Drinking · Permit FD-25026
Score based on 6 scored inspections over the county's rolling 3-year window, weighted toward recent visits. How scoring works
Score over time
Inspection history7 on record
2026
Jun 17, 2026Routine1 priorityall corrected on siteB°
Predefined Comment: No County legal action will result from this inspection.Equipment/facility inspection. No food preparation at time of inspection.
Inspector's notes
Under counter refrigerator below the pizza oven malfunctioning at time of inspection. Minimum ambient temperature of the refrigerator measured at 51.2°F with inspector's min/max thermometer. Observed internal temperatures of milk and cold foams between 48-51°F.
Show full county text
PRIORITY VIOLATION-3-501.16(A)(2) and (B) - Priority: Time/Temperature Control for Safety Food, Cold Holding. For a permanent fix to this violation, check out these simple tools in our Active Managerial Control Toolbox, made especially for you.https://www.maricopa.gov/4576/AMC-Toolbox---Cold-Holding. Predefined Comment: Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 41°F or below. The time TCS foods were held above 41°F could not be determined. Predefined Comment: All TCS foods improperly cold held were discarded by the PIC at time of inspection. Instructed PIC to not store TCS foods/dairy in the undercounter refrigerator below the pizza oven until it is repaired and maintains TCS foods at 41°F or below. Corrective Action: Corrected at time of inspection.
2025
Nov 4, 2025RoutinecleanA°
No County legal action will result from this inspection.Reviewed with manager: at side register area, no handwashing sink available. Only closed food allowed. All open food and assembly to take place in kitchen area. Outdoor smoker for employee use only. Requested to move out of outside sitting area and stored away from kitchen.No food preparation or food serving at time of inspection. A facilities inspection was conducted today.Ensure all employees working with food obtain food worker certification from ANSI certified online site.
Jun 12, 2025RoutinecleanA°
No County legal action will result from this inspection.Reviewed with manager and employees: at side register area, no handwashing sink available. Only closed food allowed. All open food and assembly to take place in kitchen area. Remove all open food from prep table cooler.Also reviewed handwashing and date marking.Ensure all employees working with food obtain food worker certification from ANSI certified online site.
2024
Nov 20, 2024RoutinecleanA°
No County legal action will result from this inspection.A facilities inspection was conducted today.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment.
Apr 3, 2024RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.A facilities inspection was conducted today.Recommended obtaining a bodily fluids clean up kit.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Mike Yandre
2023
Dec 13, 2023RoutinecleanA°
This establishment is not participating in the award program at this time and had 0 Priority, 0 Priority Foundation Violations on this inspection.Ensure all employees working with food obtain food worker certification from ANSI certified online site.Routine inspection report was emailed to person in charge at establishment. Inspection report received by operator.No County legal action will result from this inspection.On July 1st, 2023, the Environmental Services Department started emailing permit card(s) and permit invoice(s) to permittees. We need a current and accurate email address on file to ensure you receive a copy of your permit card and invoice(s) upon renewal.If you are unsure whether your email address is accurate, you may:• Contact your inspector using the phone number or email on your last inspection report to review, or• Contact the Department using the email addresses below,o Envquickservicerestaurants@maricopa.gov (facilities such as fast-food)o Envfullservicerestaurants@maricopa.gov (facilities that are full-service restaurants)o Envretailgrocery@maricopa.gov (facilities like grocery stores or retail food markets)o Envspecialtyprograms@maricopa.gov (mobile food/special events/plan review)If you need to update your email address and/or other contact information, please submit an administrative change request form at the below websitehttps://www.maricopa.gov/FormCenter/Environmental-Services-16/Administrative-Change-Request-Form-181.Award: Not Participating,Embargo Lbs: 0,Food Manager Licenses: 1,Signer: Mike Yandre
Data from Maricopa County Environmental Services public records, last checked Jul 20, 2026. Grades marked with ° are computed equivalents for establishments not participating in the county's voluntary grading program. View official county records →